Serves meat, vegan options available. Serves traditional Cretan cuisine, including many naturally vegan dishes such as fried courgette, mushrooms with balsamic, butter beans and bruschetta. In addition, many dishes can be made vegan by removing cheese or tzaziki. As of Oct 2020, has no vegan mains, but has plenty of tapas style starters. The Lyrarakis red wine is also vegan.
Note November 2021: Restaurants in Greece may open for limited indoor dining with proof of Covid-19 vaccination. Call ahead as hours and availability may change or be limited. Open Mon-Sun 1:00pm-11:30pm.
Categories: Vegan-friendly, Lacto, Ovo, Mediterranean, Honey, Cretan, Non-veg