Max Foods Market
Contact
61-32425160
Serves meat, vegan options available. Health store with an open-kitchen restaurant that offers several vegan options on the gluten-free menu, such as coconut ceviche, quinoa salad, smoothies, muqueca, burger, and ice cream. Open Mon-Sat 9:00am-8:00pm.
Category: Vegan-friendly, Fusion, Brazilian, Non-veg
Reviews (1)
First Review by bfeitosaContributions +995
Best vegan ceviche and sorbets in town. - Edit
Chef Carlos Boas helped establish Supren Verda and brought all of his creativity to Max Foods as well. Although the menu includes meats, the vegan dishes dominate the scene. Carlo's specialty, vegan ice creams and sorbets, takes another level here, where he experiments with sugar-free options as well as vegan milks. The coconut ceviche, another trump card, can easily fool any fish lover when he makes it with fresh coconut meat. Plus, the open kitchen looks amazing! Definitely worth a visit, or multiple ones, actually.
Updated from previous review on 2016-10-03
Pros: Creativity at a fair price, Wide variety, Vegan and sugar-free ice-cream!
Cons: Slightly small space
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