Raw food restaurant, previously operated as "105 Degrees". Features seasonal menus with brunch on weekends. The dining area has four main components: communal dining directly in front of an open kitchen, a dining room accented with natural woods and fabrics, 14-foot bamboo ceilings and a number of seating options, a large oval juice and wine bar, and an outdoor patio. There is also a gift shop, and in the back an academy where you can take raw food prep classes. MARCH 2013 REPORTED SHUT DOWN BY ITS STAFF.
Categories: Vegan, American, Organic, Juice bar, Beer/Wine, Take-out, Fusion, All Raw