
Japanese
Non-veg
Serves meat, vegan options available. Small, family-owned soba shop. The owners can speak English and are able to substitute vegan seaweed-based broth for the fish broth in traditional soba recipes upon request. Vegan options include: kakesoba, zarusoba, sudachisoba, an onigiri, and some desserts. Buckwheat noodles can also be requested for cold-noodle dishes, for a gluten-free option. Open Tue-Sat 11:30am-3:00pm.
1 Review
First Review by l.e.h
l.e.h
Points +65
Amazing soba - Edit
This place is wonderful. The owners understand English and veganism! They are more than willing to accommodate special diets. I recommend the sudachi soba! I would give this place 5 stars if the site would let me!
Read moreThe shop is also lovely and has a beautiful Japanese style dinning room.
Pros: Vegan friendly, Wonderful decor, Friendly owners
Cons: Only open for lunch
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