Marathon Ethiopian Restaurant
Serves meat, vegan options available. In Ethiopian cuisine the menu typically includes vegetable, lentil, bean, and potato dishes. This one offers a vegetarian platter and uses organic peas and lentils. Weekday lunch is buffet style. Warm interior, large groups okay, non-smoking.
Category: Lacto, Buffet, Beer/Wine, Take-out, Ethiopian, African, Non-veg