Tahini gives this chocolate bar a creamy taste without using dairy at Mademoiselle Miel in St Paul
I normally dislike white chocolate— but this coffee white chocolate bar was divine! at Mademoiselle Miel in St Paul

  • Mademoiselle Miel
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Take-out
Honey

Single-origin artisan chocolatier with vegan selection. Vegan sweets are sweetened with maple. Please note that honey may be used in other non-dairy, but non-vegan items. Open Tue-Fri 12:00pm-7:00pm, Sat 10:00am-2:00pm. Closed Sun and Mon.

Venue map for Mademoiselle Miel
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1 Review

First Review by MolleeSheehan

Avatar MolleeSheehan

MolleeSheehan

Points +127

Vegan
20 Nov 2022

Handcrafted chocolate heaven!

Best single-origin locally crafted non-dairy chocolate with exquisite flavor pairings like coffee and ginger. Tahini is used for creamy texture (vs dairy). Maple is used as a sweetener.

I sampled every vegan chocolate and every one I tried was exceptional!

All choices were non-dairy; Their non-vegan chocolates include honey gathered from hives on the roof of the store.

I normally dislike white chocolate— but this coffee white chocolate bar was divine! at Mademoiselle Miel in St Paul

Tahini gives this chocolate bar a creamy taste without using dairy at Mademoiselle Miel in St Paul

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