Part of the fast growing vegan restaurants inspired by Supreme Master Ching Hai, an advocate for vegan living - this one est. 2013 in East Williamsburg. Serves vegan meals and desserts and non-alcoholic beverages. Menu offers a mix of American classics like vegan mac n cheese and burger with sweet potato fries with Asian style dishes like tofu spring rolls, wonton soup, seaweed cucumber salad, and stir-frys served with brown rice. Open Mon 4:00pm-9:30pm, Wed 4:00pm-9:30pm, Thu-Sat 12:00pm-9:30pm, Sun 4:00pm-9:30pm. Closed Tue.