Serves meat, vegan options available. Restaurant and bar. The specialty here is steak tartare, but the main menu has 2 veggie choice: a vegetable flavored with truffle oil and a creamy risotto with asparagus. Chalereux style, intimate dining room hung with tapestries compartmentalized and antique tapestries. Removed from HappyCow due to poor veg options.
Categories: Lacto, Beer/Wine, European, Non-veg