LockCha Tea House

  • Vegetarian Vegetarian
    ( 36 reviews )
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+852-28017177
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G/F, KS Lo Gallery, Hong Kong Park, Admiralty (at Supreme Court Rd), Hong Kong Island, Hong Kong, China

Buddhist lacto vegetarian tea house and dim sum. Those on non-dairy diets should always ask. Nearest MTR, Admiralty exit C1. Open Mon-Fri 10:00am-8:00pm, Sat 10:00am-9:00pm, Sun 10:00am-8:00pm. Closed every second Tue of the month.

Categories: Lacto, Chinese

36 Reviews

First Review by JohnnySensible

Gorgeous tea house in HK Park with good dim sum - Edit

I've eaten here many times with work colleagues and guests visiting HK. It's always a good experience overall. Of course, one of the highlights is the ambience of the teahouse itself, and its setting in the middle of Hong Kong Park.

They have a large tea selection, although the cheapest tea is around HKD 40. The tea is served in traditional Chinese way with hot water pot, mini tea pot per person, and a small cup to drink from. This prevents the tea from getting too strong/bitter.

The food is good. They don't have a massive selection and do sell out of certain items, but there is usually enough to choose from. My favourite items include the rice in lotus leaf, mushroom dumplings, veggie dumplings, and bean curd sheet roll. Found the noodles in soy sauce a bit oily/bland, and same with a few other items.

It does add up - I usually pay HKD 170 per person, and that is a light meal, and the service could be better/more friendly.

Book ahead as it is popular.

Updated from previous review on 2017-10-07

Pros: Nice ambience and setting in park, large tea selection, Good dim sum

Cons: Some items average, Expensive, Service could be nicer

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disappointing - Edit

Sure, the place is nice (though surprisingly noisy), but I was very disappointed by the food which is below average. Choice is limited (mainly dim sum), and nothing except maybe the spring rolls was really tasty. Service is also mediocre. So basically you pay for the location only.

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Lock Cha Tea House, Hong Kong - Edit

Update from management is they are no longer claiming this place is all vegan. They now say they use milk, butter and lacto cheese. This is a shame but of course that's up to them.

It's a dim sum place and not for those on a tight budget.



Updated from previous review on 2017-06-13

Pros: Nice setting

Cons: All vegan is always better, Pricey

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You must eat here! - Edit

LockCha Tea House is set inside a historic building in one of Hong Kong's beautiful gardens. You can easily forget that you are in the middle of a very busy city. Their choice of teas is amazing. It just a pity that you can only manage one or two to try at a time. Thankfully there are take home packs.
Food is amazing. The dumplings are hand made on site and they taste it. The difficulty is working out which ones to try. The food is on the expensive side but worth it when you taste it. It makes it very hard to go back to defrosted dumplings again. Go, spend the money and enjoy. You won't regret it.

Pros: Delightful serene surroundings, Amazing choice of teas, Outstanding dumplings - handmade on site

Cons: Too much to choose from, Meal price can quickly add up, Dim sum only open for lunch

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limited options without mushrooms - Edit

All dim sums have mushrooms or mushroom powder, almost all dishes have mushrooms so if you don't take mushrooms then think before u go.

I got rice noodles with sesame sauce which was v nice, cold cucumber which was not great, seasonal greens with wasabi which was nice. Dessert was hot jasmine syrup with sesame dumplings which was excellent. I loved it.

Didn't order any tea but will go back for afternoon tea next time.

Location is brilliant, in HongKong Park. Didn't know such a place existed, secluded in the busy central island.

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EXCELLENT Dim Sum, Food, Serice & Venue - Edit

What a wonderful Tea House! I loved the Tea, the food, atmosphere and the service!! I have nothing bad to say at all, only very positive. I thoroughly enjoyed my experience on the edge of HK Park.

Pros: Excellent Food and Service, Fabulous Traditional Tea House Atmosphere, Wonderful Selection of Teas and Food Items

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Serenity in the midst of the bustle of HK - Edit

The tea selection is certainly the highlight, as is the calm and quite of this lovely spot in Hong Kong Park.

I dined solo, so had only a few orders of dim sum, which were good. I thought the gingery Chiu Chow style dumpling to be the tastiest. Also I enjoyed the steamed rice noodle roll with yellow sesame sauce. Perhaps a bit pricey.

The assistance understanding the extensive tea menu I found most valuable.

Pros: Calm and quiet., Tea selection., Staff.

Cons: Price.

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Lovely, friendly place for flower tea and dim sum - Edit

I've visited Lockcha almost every time I'm in Hong Kong and really enjoy the location (a historic building with beautifully detailed woodwork and nice light with views of the park) friendly atmosphere and fast service.
The stir fry noodles were a bit oily but very tasty with mushrooms and mixed veggies and chili sauce is available. Also good is the beancurd sheet with mixed veggies. The warm and delightfully gooey ginger cake made with sticky rice is a real treat. My favorite thing is the large pot of water by every table so afternoon tea can be leisurely and seemingly endless. The tea selections are extensive - The Chrysanthemum flower tea was woodsy, aromatic and nice. The teas are also available for purchase in gift tins.

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damn good dim sum. - Edit

The food was really good. The staff were very friendly. It's kinda expensive for the amount of food you get. It's closed every second Tuesday of the month. I learned this the hard way.

Pros: yummy food. super nice people.

Cons: expensive. I spent 150$ HK and walked away hungry.

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Good food, great for socialising, fantastic location - Edit

A lot of things were sold out on the menu when I went with my boyfriend which was a real shame. We didn't get to sample any of the dim sum. However what we did have was quite tasty. The portion sizes are small-ish so order a few dishes, though it is a good way to sample tastes. The tea was expensive but worth the experience. Fantastic location and waiting time wasn't too long. Great for tourists, visiting friends etc. The fried bean curd was tasty though nothing out of the ordinary.

Pros: Location, Tea experience and tapas-style food, Interiors

Cons: A little pricey, Sold-out food items

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One of my favorite places - Edit

I love this place and make it a point to visit while in Hong Kong. Besides the picturesque setting and decor, the food selection is delicious. But of course their specialty is tea and in that regard you are in for a treat. They will prepare it for you right there and explain anything you may like to know about all the different varieties. An experience not to be missed!

Pros: Amazing teas, Very good food selection, Lovely location

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Best Tea and Dim Sum in Hong Kong - Edit

We came here looking for tea and dim sum (which we knew was like ordering appetizers) and were immensely pleased. The tea house was mostly full, but were were able to get a table quickly. Some of the staff did not speak much English, but were friendly and able to help us when we needed it. Our tea server showed us how to properly pour the tea and explained how the tradition worked. We really wanted to experience a tea ceremony in China, and this experience in the tea house was perfect for us. We ordered many dishes (wanting to try them all). Some were not available, but the ones that did come were well prepared, laid out nicely and very delicious. We were able to refill our tea pots as much as we wanted, and relax in the tea house for as long as we wanted.
Updated from previous review on Monday April 06, 2015

Pros: Amazing tea, Delicious food, Excellent atmosphere

Cons: small portions

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Lovely vegan dim sum - Edit

Lock Cha Tea House is a wonderful place to relax and try a variety of vegan dim sum. The restaurant is located in the park, so it's lovely to enjoy a nice walk after lunch in the closest think to a natural place that you're likely to find around central HK. My wife & I generally ordered around 10 dishes, most of which were delicious. The food & tea are a little bit pricey, but probably what you'd expect for such a setting in HK. The restaurant is generally quite busy on weekend, so bookings are recommended.

Pros: Lovely food, Dim sum, many flavours to sample, Wonderful relaxing dining expereince

Cons: A little pricey

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Go for the tea - Edit

This little tea house is in a lovely park setting and the interior is well appointed with tea pots and accessories adorning the walls.

I ordered a pot of tieguanyin tea that was lovely. I wanted to order some dim sum but my server said that both my first two menu choices were unavailable so I decided to try the shiitake and yuba skin stew instead. Big mistake. It was all very one note: salty. I've had yuba before but in this dish the textures were very challenging...everything was squishy and spongy.

I also had the black sesame balls in jasmine syrup and they were just ok, nothing spectacular.

I would definitely go back, but only for the tea.

Pros: A great selection of teas

Cons: Food was average

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Elegant Atmosphere & Fine Food - Edit

Was a very zen place that certainly knows about tea. The food we ordered was all excellent, though the serving sizes were quite small. However, we lounged for some time, relaxing and also admiring the tea ware around. The resto is located in the middle of HK park which is a tranquil area as well. Would definitely come back here again for a fancy afternoon.
For pics on my blog --> http://kuriouskittenskookykrusades.blogspot.tw/2014/05/hong-kong.html

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Lovely! - Edit

It was quite busy and when we called to get a reservation for five, they told us 145. We showed up about 30 minutes early but they were able to seat us. They were friendly and the food was delicious. Beautiful setting, beautiful park surrounding, wonderful tea and accoutrements for sale in the shop. I went with four omnivores and they all loved it.

Pros: beautiful, delicious, friendly

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Avatar NellieNoFriends

NellieNoFriends 02 Oct 2014 - I would be one of those omnivores... and yes, it was perfection all around. The teas, the yum cha (the sweet treats....Mmmm), and some cute tea cups and quality tea to take home to boot.  


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Not to be missed! - Edit

This was my by far the best dining experience I had while in Hong Kong - we came here twice.The restaurant is easily accessible by train (a ten minute walk from the Admiralty station) and the setting is lovely. Every little morsel of food was absolutely delicious, I can't speak highly enough of it. The highlights included a wide variety of dumplings, sticky rice in vine leaves, perfect red bean buns and an amazing coconut and nut dessert. A few tips: ask how many pieces come in each portion when you order, as there is no indication of this for some items. I would also recommend making a booking, as the first time we visited we had to come back an hour and a half later due to it being fully booked for lunch.

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nice place tasty food - Edit

I went there today for lunch,it was packed with people but they found a table to share for me.I had yellow tea as drink and then dried almond vegetable soup,light and warming; then soya sheet w laver- tasty and light (3 pieces) ; curry w bean curd puff- spicy and good,big portion for a person;steamed chiu chow style dumpling-very good;jasmine dampling w black sesame filling- simply delicious!The place find itself in Hong Kong Park,a nice position away from the chaos of Central HK.Here it is possible to lunch in a quiet and warm atmosphere and I liked it.People serving kind,even though in a hurry..the place was full aeound 1pm.Price above average for a veg place but worth it.Everything well done and looked nice,too.Definitely I'll come back before I go back home.I want to try mashed coconut and pampkin cake! PS - Cost of my lunch HK$ 175

Pros: very good food, very nice place, nice location

Cons: crowded place, bit expensive, just tea to drink

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Bring your own seat musical chairs - Edit

First, we should say we didn't actually eat here. It was our first choice for lunch in HK that day, we went in, the wait staff was abrupt, rude, though they had a wide open dining area would not let us eat there but wanted us to sit in the dirty section. After we pointed to a different, better table, he refused to sit us there, so we walked out. Weird.

Cons: rude waitstaff and bad service

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Stevie 17 Jul 2015 - Hi there,

Just at thought... Maybe the seats you pointed at were reserved for a group or something like that?

Regards, Stevie  


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Nice atmosphere, food left a little to be desired - Edit

The tea was great, and the decor was absolutely lovely. While it is great to find an all-vegetarian dim sum place, I was a bit underwhelmed by the food, especially since it was more expensive than other restaurants we had visited. I did like the dessert which was a black sesame seed ball in jasmine syrup. I also liked the noodles (however the portion size was quite small).

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Enjoyable but not quite a meal - Edit

We enjoyed our afternoon tea at Lock Cha. No detectable MSG in the dim sum, the food wasn't too oily and the ambience was fabulous - very authentic feel. Service was pretty ok. We tried one of the more expensive teas on the menu (a 1996 puer I think) and to be honest, we didn't really 'get' it.. tasted pretty standard to us. You can by the way just order one good tea to share and one cheap one to take away in leaf form, which will save some budget. The food portions are teeny tiny so come here if you are very hungry. Unfortunately we were, so we ended up ordering a few things twice and still ate elsewhere a few hours later. Will be back for sure, just not when we have an appetite!

Pros: authentic teahouse vibe, food is not bad, cultural tea experience

Cons: limited menu, small portions, expensive

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ONLY mushrooms! - Edit

we were excited to go here with a mix of Chinese and Western friends. First we were a little surprised that the place was so closed-- instead of views of the gardens there was a lot of wall... Got a great selection of teas, but the waitress was in a hurry (even though restaurant was mostly empty as it was after 2 on a weekday) and just named the teas and walked away. When we asked if they were ready she said "if you like" so of course some teas had been in WAY too long and others not quite ready at all.
Then looked at dim sum menu and explained that we don't eat mushrooms and another server said "everything has mushrooms!" Can we have just the noodles with no mushrooms? "NO! Everything has mushrooms!" Turnip cakes? Mushrooms. We ended up getting a plate of steamed greens (and were told that the dipping sauce had mushrooms) and the sweets. Then we went to Mana and got an actual meal.

Pros: Delicious tea

Cons: Unaccomodating staff, Fungus! Fungus! Fungus!, Dark

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Food is just ok, but the setting is beautiful - Edit

This was a nice tea house right in the park. We went with friends, and were a bit disappointed that the food wasn't better, as we were treating them. Portions were teeny tiny but prices weren't. They also made each of us order a pot of tea, which we didn't expect (I think the tea cost $3 or $4 per person). I didn't like the curry, but the other dishes we tried were fine.

Pros: Beautiful, Nice presentation

Cons: Expensive, Compulsory tea

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Nice place - Edit

Beautiful restaurant in the most beautiful garden of HK ! A little bit expensive, around 140$HK for one person, as you have to order an expensive tea, ther isn't anything else to drink ...
Try in dessert the "jasmine dumpling with black sesame filling".

Pros: small portions

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Exclusive environment but good pricing - Edit

A set course dinner meny costs around 100 HK-dollars. The vegan dim sum was great! It was also an experience to try tea at a tea house- as western customers not used to asian culture we felt a bit awkward, but it was definitely worth it!

Pros: good price, excellent food, calm environment

Cons: staff could be more helpful

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Very expensive for very small - Edit

I never expected the food to be so small for what I would be paying for. My friend and I ordered about 10 dishes in total, paying well over $200 and we were still not full.
However the tea was very nice and the food had exquisite taste. I guess dining here would only be to try the tea and that alone could be worth the money.
Also, it was very noisy for a place emphasizing on the tea tasting experience.

Pros: Great taste

Cons: Too pricey, Dishes too small, Noisy environment

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Beautiful - Edit

My friends and I saw the reviews for this place and decided to check it out. It's our first time in Hong Kong (from USA), and boy was this a treasure. I think that the Lock Cha Tea House needs to be spoken of in context of Hong Kong Park... Hong Kong Park is an incredibly gorgeous, vibrant, calm place- full of life and art... and the bonus is the Lock Cha Tea House.

Walking in there felt great. The staff was warm and welcoming, and helpful when it came time to order. We ordered 2 of each of the ~10 Dim Sum options (all vegan), and it fed us a fairly filling brunch. I think a few more orders would have had us stuffed. My five friends aren't vegan (I am) or vegetarian - and they all really loved the food and the whole experience (score!). It was reasonably priced, but on the high side (my share was 160 HKD). But you certainly pay for the experience too. The tea was amazing. Each one of us was raving about our different teas and trying each other's. I had a Chinese Black Tea (aged 25 years) - really "earthy" and concentrated. All the dim sum was delicious.

Go here. Eat, drink, and spend some time wandering around the park. This experience is a Hong Kong must.

Pros: excellent food, excellent tea, beautiful location

Cons: a little greasy

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JohnnySensible 03 Jan 2011 - A wonderful review of one of my favorite places - thank you!  


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