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Vegan
Organic
Beer/Wine
European
Breakfast
Vegan restaurant serving organic and local products. Serves a weekly changing lunch menu alongside a range of pastries. Fully vegan since Mar 2021. Open Mon 16:00-23:30, Tue-Thu 15:00-23:30, Fri 16:00-23:30. Closed Sat-Sun.
36 Reviews
First Review by Leno
JUANCA90
Points +36
Locura - Edit
El mejor restaurante de nuestra travesía francesa! Texturas y sabores super originales. Platos equilibrados y se ve que el menu lleva reflexion! Una señora adorable se ha ocupado de nosotros en ingles sin ningún problema. Los precios fueron los mas bajos que encontramos en este tipo de restaurante en Francia, y que para la calidad, es una locura, en Lyon pagamos mucho mas para productos equivalentes. Oimos musica latina que sale del reggaeton (salsa, rock argentino) y la playlist en general estaba guay ! Tienen escrito en su pagina web también los esfuerzos que hacen por reducir desechos lo que nos pareció genial! Muchas gracias por este lugar!
Read morePros: Ecologico, vino natural, precio
locafe
Muy agradecidos por tus palabras! Estamos muy contentos que hayan pasado un buen momento en Locafé! Muchas gracias :)
Read moreGuest
VEGGIESPROUT
Points +25
Amazing - Edit
This place is the best vegetarian meal we have had in France. (I know the restaurant is vegan but still applies). We were only planning on drinking a coffee in the afternoon as a friend recommended their coffees, but after seeing their Instagram, we NEEDED to try it out. We had to come back to eat the week after because it was already fully booked. The association of textures and flavors was amazing. Some spices we had never heard of (xawaash was an amazing discovery). We also noticed EVERYTHING was organic, seriously, not a single item on their counters ( or on what you can see in the open kitchen) was missing the organic label. They seem to be very transparent about the origin of their products as they list them all on their website (and also their bathroom lol). This is the first time I've seen such a level of openness about a restaurants suppliers, hope it catches on! The wine was very nice, both of the available glasses were organic and natural. It is with no doubt the best price to quality ratio we've had in France. Our only regret is not living closer to them! Thanks for this great place!
Read morePros: Vegan, organic, local
locafe
Thank you very much for your kind words. We are glad you enjoyed your time in our restaurant and our efforts to provide the best possible products to our customers! Have a great day :)
Read moreGuest
XimeAlicia
Points +31
Caro, platos minúsculos y la comida no es fresca. Puede mejorar - Edit
Puede mejorar, fuí con mi novio y gastamos mucho dinero y nos dimos cuenta de que los platillos sólo son "armados" en el momento, pero no es comida fresca.
Read morePros: 100% vegan
Cons: Caro, Platos pequeños, Comida recalentada
locafe
Tristes de leer tu mensaje. Nuestros precios son los mas bajos que podemos proponer teniendo en cuenta la calidad y el origen de nuestros productos, que son 100% bio, locales y que garantizan una remuneración justa para todas las personas implicadas, vender a un precio mas bajo, implicaría tener que negociar precios con nuestros productores, cosa que no hacemos nunca porque estimamos que sus precios son los que ellos consideran justos, o cortar el salario de nuestros empleados, pero estimamos que merecen una calidad de vida justa (razon por la cual cerramos tres dias a la semana para mejorar su calidad de vida). Sentimos que 3 platos por 20 euros en Francia (o 28 por 5 platos), por comida 100% hecha en casa, bio, local y responsable te parezca caro, pero estamos al menos 2 euros debajo de los restaurantes que proponen los mismos productos que nosotros, y no esta en nuestros planes sacrificar calidad de producto o bienestar social por precio.
Read moreLa talla de los platos esta calculada para un aporte óptimo nutricional, de hecho todo el menu esta reflexionado para que tenga un aporte nutricional rico y variado, si nos hubieras dicho que te pareció pequeño, te lo habríamos agrandado con amor. En cuanto a la comida en si, no entendimos bien lo que quieres decir por solo "armados" en el momento? La mayoría de los procesos de cada componente de nuestros platos toman entre 20 minutos y una hora para efectuar (lavado de los legumbres, cortar, porcionar, cocer, marinar, fumar o otros procesos etc...). Teniendo en cuenta que hay por lo minino 10 componentes en cada uno de nuestros platos, y 28 personas que alimentar por servicio, quisiera entender como creíste que todos estos procesos iban a ser efectuados al momento de tu pedido, no solo en nuestro restaurante, pero en cualquier otro restaurante( teniendo en cuenta también que ciertos procesos como nuestro pan hecho en casa toman mas de 24 horas de fermentación antes de cocer durante una hora). Los legumbres se reciben lunes y jueves para una apertura de martes a viernes asi que quisieramos saber que quieres decir por comida fresca, porque restaurantes donde los legumbres estaban aun en el campo el dia mismo o a mas tardar dos dias antes de ser consumidos, no conocemos muchos... Efectivamente si somos culpables de armar nuestros platos con preparaciones que tomaron horas de preparación el dia mismo y recalentarlas al pedido como cualquier otro restaurante. Quedo pendiente para tu definición de comida fresca :)
VEGGIESPROUT
I am sorry I don't read spanish as well as the first person to respond does, but I understand well enough to know your comment is not fair (i did use google translate to be fair, so it might not be accurate?). I would love to know what place you have been to that has better prices for quality. Also, Alicia, when you invite people over to your house, do you start cooking when your guests arrive at your house, or hours earlier so it's ready when your guests arrive? I don't understand how you expect a restaurant not to precook their ingredients? I have been to gastronomic and michelin starred restaurants, and haven't seen a single one not do this, I seriously can't understand what you expected. Also, your comment sounds like you caught them in the act, but they do have an open kitchen that anyone can see from the dinning room, so I don't think they were hiding anything? I think you have never been to a restaurant with an open kitchen before, so you never gave it a thought before ( at least that is really what I hope). If you saw them preparing the dishes, how can you say it wasn't fresh? PS: If google translate messed up and you meant something else, then I'm sorry
Read moreJUANCA90
Esta chica tiene que estar bromeando! Mi mujer no pudo terminar sus 3 platos con la cantidad que habia, me lo he acabado yo de goloso XD! Tía que me digas en que lugar en francia has comido calidad similar por menos, si estabas esperando precios españoles en Francia tenias que comer en España o en un fast food!
Read moreY también puedes ver todo lo que pasa en cocina, como vas a decir que no esta fresco si ves al chef armando los platos, no entendí tampoco como las dos personas anteriores lo que querías decir? Que creíste que los restaurantes cocinaban todo cuando pasas tu pedido? Pareciera que nunca has visto una cocina tía, que ni en un fast food te preparan todos los ingredientes al pedido, parece evidente, pero se siguen viendo tristes comentarios como el tuyo...
Guest
écureuil_secret
Points +26
Captivating little restaurant - Edit
A charming neighbourhood restaurant, with attentive yet unobtrusive service.
Read moreThere is a small menu from which you can select 2, 3, 4 or 5 dish menus depending on the time of day. The meals were thoughtfully presented and tasted interesting, fresh and delicious. Exceptional value for money.
Pros: Excellent food, Good value, Friendly staff
locafe
Thank you very much! So glad you liked or food and service!
Read moreGuest
happycowmoo
Points +17
Great food great vibe - Edit
Great food and delicious homemade bread with our meal. A must eat in Grenoble, as a vegan or not!
Read moreGuest
jamsiberius
Points +193
Nice friendly place - Edit
Serving a nice vegan menu. Dishes very fulfilling and very friendly service. Nice home cooked meal feeling and everything I had was delicious!
Read morePros: Service, Quality of food
Cons: A bit expensive for my taste
Guest
DukeRadish
Points +1169
Must try in Grenoble - Edit
What a surprise,
Read moreI had the chance to try a 5-course vegan meal at Locafé, and it did not disappoint! All dishes were carefully crafted, with a lot of tastes, texture and beautiful presentation.
The service was great and with almost no waiting between the dishes.
Apart from the friendly / cozy atmosphere the experience at Locafé is very close to what you can get in a one-star Michelin restaurant.
For less than 30€ this is probably the best price/quality ratio I ever paid.
Bonus: The vegan cookie is the best one I ever tried.
Guest
Vivelangue
Points +28
Sain et délicieux - Edit
Découvert pendant le confinement pour de la vente à emporter. Large choix vegan (même des desserts), délicieux, savoureux, léger, ingrédients qui changent de l'ordinaire, les contenants (bocaux...) sont consignés et on peut apporter les siens.
Read moreGuest
Leno
Points +485
Delicious - Edit
Everything is very tasty with plenty of surprising flavors. Local, fresh and organic (i think so), every dish is a great harmony of textures, tastes and colors. Beautiful presentation. The local beers and the red wine were very good as well.
Read moreThe staff is nice and we didn’t wait for too long between the courses.
The place itself is cute, with some beautiful plants and mural.
It is mostly vegan, and the portions are not so big. A bit more food would be appreciated as everything is light but tasteful. However i felt quite full after the dessert and it is actually pleasant not to feel super heavy after restaurant.
locafe
Thank you for your feedback! Glad you enjoyed your time around our restaurant :)
Read moreGuest
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