A 100 year old bakery located across from Washington Square and the Cathedral in North Beach. Makes-in-house focaccia bread only. Sold in slabs approximately $3.50 each. Flavors include: plain, raisin, onion, pizza (tomato). Is 99% vegan except for a cheese jalapeno topping. NOTE: Nov 2017 reported to have fewer vegan options - please send updates.
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