Leaf Vegetarian Restaurant Menu
This menu has been reported to HappyCow as vegetarian. Let us know if it's not.
Brunch Menu
Small plates
$6.00
Housemade Vegan Biscuits, Vegan Sausage Gravy, Green Onion
$5.00
Devonshire “cream”
$7.00
Banana-flax Cakes, Mango Puree, Coconut Cream, Pecan Butter, Strawberries
Salads
add “crab cake”, tempeh or tofu $2
$9.00
Sprouts, Farm Greens, Sunflower Seeds, Pickled Red Onion, Sherry Vinaigrette
$11.00
Kale, Apples, Walnuts, Dried Dates Carrots, Apple Cider Vinaigrette
$11.00
Greens, Daikon Radish, Carrots, Snap Peas, Bamboo Shoots, Wakame Seaweed, Sesame Sweet Chili Vinaigrette
$12.00
Mixed Greens, Harissa Tofu, Figs, Pistachios, Feta, Honey-citrus Vinaigrette
Etrees
substitute gluten free bread $1. substitute vegan cheese on any dish $1. Substitute tofu for eggs on any dish
$11.00
Whole Eggs Or Egg Whites, Chef’s Daily Selection Of Veggies & Cheese, Choice Of Potatoes Or House Salad
$10.00
Focaccia, Mushrooms, Avocado, Caramelized Onion, Tofu “hollandaise”, Choice Of Potatoes Or Fruit
$10.00
Poached Eggs, Smoked Seitan, Spinach, Hollandaise, Choice Of Potatoes Or Fruit
$11.00
Soy & Flax Batter, Vegan Bread, Fruit Compote, Vegan Butter, Pure Maple Syrup
$9.00
Eggs, Housemade Vegan Sausage, Avocado, Tomatoes, Garlic Veganaise, Cheddar, Sprouts, Croissant; Choice Of Fries, Soup Or Salad
$9.00
Orange-tamari Tofu, Vegan Sausage, Seasonal Vegetables, Guacamole, Ranchero Sauce, Rye Toast
$9.00
Eggs, Corn Tortillas, Fontina Cheese, Mexican Rice, Black Beans, Green Chili, Pico De Gallo, Guacamole
$11.00
Devonshire Cream, Current Compote, Green Tea Honey Syrup
$9.00
Tempeh-tofu-wakame Cakes, Red Onion, Greens, Caper Tarter Sauce, Baguette; Choice Of Fries, Soup Or Salad
$9.00
Choice Of Seitan Or Tempeh, Swiss Cheese, Sauerkraut, Vegan Remoulade, Rye Bread; Choice Of Fries, Soup Or Salad
$9.00
Portabella Mushroom, Walnut, Tomato, Onion, Provolone, Butter Lettuce, Vegan Remoulade, Whole Wheat; Choice Of Fries, Soup Or Salad
Beverages
$5.00
$2.50
$2.50
$3.00
With Soy Milk $3.50
With Almond Milk $4.00
Inquire With Server
$5.00
$3.00
$3.00
$3.25
$2.50
$2.00
$3.50
Lunch Menu
Small plates
$6.00
Sauerkraut, Vegan “sour Cream”
$7.00
Marinated Crimini Mushrooms, Endive Cucumber-orange Pico De Gallo
$6.00
Fried Pimento Cheese, Jalapeno-apple Chutney, Microgreens
Dijon Buerre Blanc, Pine Nuts, Parmesan, Radish-sprout Salad
Salads
add “crab cake”, tempeh or tofu $2
$9.00
Sprouts, Farm Greens, Sunflower Seeds, Pickled Red Onion, Sherry Vinaigrette
$11.00
Kale, Apples, Walnuts, Dried Dates Carrots, Apple Cider Vinaigrette
$11.00
Mizuna, Daikon Radish, Carrots, Snap Peas, Bamboo Shoots, Wakame Seaweed, Sesame Sweet Chili Vinaigrette
$12.00
Mixed Greens, Harissa Tofu, Figs, Pistachios, Feta, Honey-citrus Vinaigrette
Soups
$3.50
Sanwiches
served with your choice of soup, house salad, or fries. substitute vegan cheese on any dish $1. substitute gluten free bread $1
$9.00
Tempeh-tofu-wakame Cakes, Mizuna, Caper Tarter Sauce, Baguette
$9.00
Caramelized Onions, Wild Mushrooms, Tomato, Sprouts, Apple-jalapeno Chutney, Baguette, Served Warm
$9.00
Portabella Mushroom, Walnut, Tomato, Onion, Provolone, Butter Lettuce, Vegan Remoulade, Whole Whea
$9.00
Eggs, Housemade Vegan Sausage, Avocado, Tomatoes, Garlic Veganaise, Cheddar, Sprouts, Croissant
$9.00
Choice Of Seitan Or Tempeh, Housemade Sauerkraut, Swiss Cheese, Vegan Remoulade, Rye Bread
$9.00
Lemongrass Marinated Trumpet Mushroom, Walnut Pate, Pickled Daikon Radish & Carrot, Cucumber, Wasabi Aioli, Baguette
$9.00
Flatbread Wrap, Tzatziki
Entrees
$9.00
Eggs Or Organic Tofu, Corn Tortillas, Fontina Cheese, Mexican Rice, Black Beans, Green Chili, Pico De Gallo, Guacamole
$12.00
Vegan Alfredo, Smoked Maple Apples, Roasted Fennel, Oyster Mushrooms, Shaved Parmesan, Arugula-balsamic Salad
$13.00
Millet, Black Beans, Peppers, Carrot-ginger, Avocado Mousse, Crispy Hominy
$13.00
Forbidden Black Rice, Sautéed Greens, Coconut Plantain Sauce, Fruit Salsa
$12.00
Carrots, Snap Peas, Mushrooms, Tempeh, Peanut Sauce, Lime, Roasted Peanuts
Dinner Menu
Small Plates
$6.00
Sauerkraut, Vegan “sour Cream”
$7.00
Marinated Crimini Mushrooms, Endive Cucumber-orange Pico De Gallo
$6.00
Fried Pimento Cheese, Jalapeno-apple Chutney, Microgreens
$8.00
Dijon Buerre Blanc, Parmesan, Pine Nuts, Radish-sprout Salad
$7.00
Add Daily Artesian Cheese - Market Price
$7.00
Apricot - Fresno Jam, Toasted Pistachios, Feta, Microgreens
$7.00
Housemade Tortilla Chips
Salads
add “crab cakes”, tempeh or tofu $2
$9.00
Sprouts, Farm Greens, Sunflower Seeds, Pickled Red Onion, Sherry Vinaigrette
$11.00
Kale, Apples, Dates, Carrots, Apple Cider Vinaigrette
$116.00
Greens, Daikon Radish, Carrots, Snap Peas, Bamboo Shoots, Wakame Seaweed, Sesame Sweet Chili Vinaigrette
Soups
$3.50
Entrees
$17.00
Housemade Seitan, White Bean-feta Puree, Quinoa Tabouli, Spanakopita. Pairing: Samuel Smith’s Organic Cider
$17.00
Cappello’s Almond Noodles, Porcini Veloute, Cashew Ricotta, Smoked Tempeh, Sautéed Greens. Pairing: Parducci Pinot Noir
$16.00
Sesame Crusted Beets, Garlic Mashed Potatoes, Seasonal Veggies, Wakame Salad, Wasabi Coconut Cream. Pairing: Charles & Charles Rose
$15.00
Millet, Black Beans, Peppers, Carrot-ginger, Avocado Mousse, Crispy Hominy. Pairing: Lemon Drop Martini
$16.00
Forbidden Black Rice, Coconut Plantain Sauce, Sautéed Greens, Fruit Salsa. Pairing: Carmel Road Riesling
$15.00
Carrots, Snap Peas, Mushrooms, Tempeh, Peanut Sauce, Lime, Roasted Peanuts. Pairing: Kenwood Sparkling Brut
$12.00
Vegan Alfredo, Smoked Maple Apples, Roasted Fennel, Oyster Mushrooms, Shaved Parmesan, Arugula-balsamic Salad. Pairing: Project Paso Chardonnay
$16.00
Moroccan Couscous, Fig Compote, Crispy Oregano Chickpeas, Walnuts. Pairing: Twisted Pine Honey Brown Ale
Happy Hour Menu
Beverages
$5.00
Sustainable House Wines At A Great Price
$4.50
Old Forester, Svedka, Bombay, Dewars, Ron Metusalem, Margaritaville
$3.50
Draft List Available, Inquire With Your Server
$6.00
Made With Peak Spirits Mell Vodka
$6.00
Olive Infused
$6.00
Lemongrass Infused, Ginger Lemonade
$6.00
Muddled Cucumber, Mint, Fresh Lime, Sugar
$6.00
Chai Infused Vodka, Cream (almond/soy Option)
$9.00
$9.00
Ask Your Server For Daily Special
Small Plates
$4.50
Sauerkraut, Vegan “sour Cream”
$4.50
Dijon Buerre Blanc, Parmesan, Pine Nuts, Radish-sprouts
$4.50
Marinated Crimini Mushrooms, Endive, Cucumber-orange Pico De Gallo
$4.50
Fried Pimento Cheese, Apple-peach Chutney, Microgreens
$2.50
$3.00
Sweet Potato And Yukon, Housemade Agave Ketchup
$3.50
Olive Oil, Paprika, Flatbread
$3.50
Fig Jam
$4.00
Spinach, Fontina Cheese, Phyllo Dough, Tzatziki
$4.00
With French Fries $1.00
Tempeh-tofu Patty, Tarter Sauce, Red Onion
$4.00
With French Fries $1.00
With Provolone $1.00
Walnut-quinoa Patty, Remoulade, Tomato
$4.00
Tamari Vinaigrette, Carrot, Green Onion, Sesame
$5.00
Kale, Apple, Walnuts, Dates, Carrots, Apple Cider Vinaigrette
Dessert Menu
Dessert
Soy Cream Icing, Candied Ginger
Chocolate Ganache, Berry Coulis
Almond-cacao Nib Crust, Seasonal Berry Sauce
Silken Tofu, Chocolate, Peanut Butter, Peanut Butter Cookie Crust
Cinnamon, Pecan Swirl
Inquire With Your Server About Today’s Selection
Dessert Wines
$7.00
$8.00
$11.00
$8.00
After Dinner Drinks
$9.00
$7.00
$9.00
$8.00
$10.00
$11.00
$9.00
Leopold Bros French Press Liqueur, Godiva White Chocolate Liqueur, Amaretto, Cream
Hot Drinks
$7.50
White Chocolate Liqueur
$7.50
Leopold Bros French Press Liqueur & Chai
Dessert Tea
$3.00
Decaf And Soy Milk ($0.50) Almond Milk ($1)
$2.50
Strawberries & Cream
$2.50
Almonds & Blueberry
$2.50
Spicy Ginger & Sweet Peach
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
