Le Yeti

  • Veg-options Veg-options
    ( 4 reviews )

21 rue de la Colombette, Toulouse, France, 31000

Serves meat, vegan options available. Nepali and Tibetan Himalayan cuisine restaurant. Menu has vegetarian dishes - ask the staff which are vegan suitable; a few desserts are. Open Tue-Sat 12:00pm-2:00pm, 7:00pm-11:00pm, Sun 11:00am-3:00pm.

Categories: Lacto, Beer/Wine, Tibetan, Nepalese, Non-veg

4 Reviews

First Review by JonJon

Very vegan friendly - Edit

An entire part of the menu is vegetarian, almost vegan. The owner is really very nice and precise what is vegan. the food is tasty and inexpensive. Momos are delicious

Pros: Lovely staff, Delicious food

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Interesting Nepalese food - Edit

We picked a soup and fried aubergines for starters and momo and a curry for the main course. The food was very flavorful! The same is true for the homemade drinks (smoothie and "Yeti Surprise" cocktail), which indeed surprised us with unusual but lovely taste fusions.

The vegan options on the menu were marked as such and the staff was very friendly and helpful and spoke English.

Pros: interesting flavours, friendly staff, reasonably priced

Cons: We did not meet a Yeti.

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Excellent choice - Edit

This restaurant is perfect for any vegetarian who want to take a lunch with any friends (vegetarian or not !!). There's a lot of choice, the food is very good (looks like Indian food, but the taste is way smoother and soft).
And the last but not the least : the price is quiet cheap and the quality is pretty high.

Pros: Excellent food, Cheap price, Large choice

Cons: No home delivery service

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Vegan-friendly Nepali food! - Edit

I've discovered this restaurant completely by chance but it offers several vegetarian and, in fact, vegan items. It is easy to make a full vegan meal since the owner is aware of what veganism is and is very helpful. I had some vegetable fritters with a vegan mint sauce that were excellent, then a Nepali dish of fried tofu, vegetables and rice (ad libitum) with very good Nepali and Tibetan sauces (beware of spices!). As a dessert, I took the dessert of the day which was a sweet semolina with raisins. Prices are really fair since I paid the full meal less than 15 euros. The restaurant is used to welcome groups of vegans.

Pros: good food, several vegan options, friendly staff who knows veganism, affordable

Cons: vegan options not labelled

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