Le Pain Quotidien - Michigan Ave

  • Veg-options Veg-options
    ( 5 reviews )
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312-488-1902
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20 N Michigan Ave, Chicago, Illinois, USA, 60602

Serves meat, vegan options available. International restaurant chain featuring artisan bakery and communal table. Menu includes ovo-lacto vegetarian dishes as well as vegan ones (denoted). Open Mon-Fri 7:00am-8:00pm, Sat-Sun 8:00am-8:00pm.

Categories: Vegan-friendly, Lacto, Ovo, Organic, Mediterranean, Beer/Wine, Take-out, Bakery, European, Non-veg

5 Reviews

First Review by MaddyR

terrible service - Edit

The food looks good, but no dressing on the salad, no salt and pepper, took so long to get the dishes. We didn't get any service.
Dishes were not clean.

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Wonderful Trip - Edit

I was walking around Chicago with a close friend while we accidentally stumbled onto Le Pain Quotidien. We were both ecstatic. My friend is a carnivore, and I’m a vegan, and we were both thrilled with our meals. I got the Quinoa Cake. I highly recommend it.

Pros: Unique Vegan Meals

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Avocado Toast is To Die For - Edit

I called ahead to order something for pickup, so I didn't spend much time there. Still, I was very impressed. I think I'll have dreams about that avocado toast. It even has a bit of spice to it. The vegan options are clearly marked. Very lovely place.

Pros: Avocado Toast , Beautiful Decor

Cons: A bit pricey

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Yes! - Edit

For a non-vegan restaurant, they offer many options and in all categories! Everything was delicious! Chia Pudding, Lentil Avocado salad, gazpacho, quinoa cake with arugula, tomato sauce and avocado. I was visiting Chicago and loved it so much, took what I could to go and saved for later.

Pros: great for all!, reasonable pricing, many vegan options (in comparison to other non-veg

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Beautiful French Café - Edit

I absolutely love this small little bakery/café. It's right across the street from Cloud Gate (The Bean). It's charming atmosphere attracts a lot buzz during the lunch and breakfast hours; however, it doesn't take long to be seated. There are a lot of vegan options, as well as many gluten-free and vegetarian dishes made fresh with organic ingredients. Also, the bread is wonderful!

Pros: organic ingredients, variety of options, quaint atmosphere & friendly service

Cons: some non-recyclable packaging

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