• Le Galoupio

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  • Catering Catering
Vegan-friendly
Organic
Raw
Catering
European
French

Le Galoupio association began as a meeting place for families with children. Restaurant turned plant-based catering service. About 70% of the items are gluten free and several raw choices. Has organic tea and coffee drinks. Uses local produce. Open Fri 12:00-15:00, Sat 11:30-15:30.


Venue map for Le Galoupio
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5 Reviews

First Review by SophiePrunDup

justhumansbeing

Points +16

Vegan
29 Oct 2019

Galoupio October 2019

Galoupio is one of our favourite little restaurants and we visit whenever we are in Les Cevennes. The food is always of a very high standard and prepared by people who are passionate about healthy eating. It is however not totally Vegan so do enquire beforehand. The dessert available on the day we visited contained honey.

Pros: Excellent food, Friendly staff, Reasonably priced

Tofuviking

26 Feb 2020

Yes, there's a changement of the management since September 2019. The original vegan team has left and started vegan catering business at www.soulgoodfoods.fr
The current restaurant stays vegetarian with vegan options.
Therefore, require beforehand is always better.

KT

Points +46

Vegan
02 Dec 2018

Wonderful! 😊

Delicious vegan, gluten free and sugar free food!
We ate here on Friday evening and enjoyed Natural Energy Cuisine's wonderful menu. Every mouthful was full of flavour and each course was imaginatively plated!
Loved the whole evening - the food, the atmosphere, the company...can't wait to return!!! 🌱💚

Pros: Excellent food, Friendly staff, Nice atmosphere

raton

Points +22

Vegan
22 Jul 2016

Super !

Très bonne expérience, j'ai eu l'occasion de découvrir de très bon plats végétaliens à un tarif très abordable.

Enhver

Points +23

Vegan
15 Jul 2016

Awesome meals

If you're looking for a great experience you need to try Eric and Aimee's restaurant. You can have a starter, main dish and dessert for an incredibly low price (between 15 and 20 euros.) The menu changes regularly, there are usually three or four starters and
main meals to choose from. The food's local and gluten-free except for the burger (which by the way is very appreciated by the people who try it). Eric is a brilliant chef and Aimee does wonderful cheesecakes. The plates are also a delight to look at. Eric and Aimee are extremely nice people, their goal is clearly to promote veganism.

Pros: Healthy, tasty, local food, Cheap price, Nice atmosphere

Cons: The burger's addictive!, You have to be a little patient when the place is

SophiePrunDup

Points +22

Vegan
21 May 2016

We are lucky with Le Galoupio!

This is a very small restaurant , serving incredibly good vegan food, cooked by a great chef Eric and served by Aimee this beautiful person.
Both come from far (Asia and Australia) and imported with them a lot of tasty and refined recipes, which will make you feel high of pleasure!
the plates are beautiful for the sight and for the palate ! ;-)
Another incredible point : the very low prices!!

Long life to le galoupio!!

PS : On Saturday noon, pay only 4 to 6 euros and get a surprise menu prepared by an association, in a nice familiar atmosphere....

Pros: vegan, tasty food, and friendly staff, cheap prices




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