Vegan-friendly
Lacto
Ovo
Italian
Macrobiotic
Beer/Wine
Non-veg
Serves meat, vegan options available. Traditional Italian restaurant offering vegetarian, vegan, and macrobiotic food choices. Open Mon 12:00-14:30, 19:30-23:30, Wed-Sun 12:00-14:30, Wed-Sat 19:30-23:30.
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Via Alla Bollente 44, Acqui Terme, Italy, 15011
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- Reservations required
- Accepts credit cards
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Last update on 28 Dec 2011 by Guest
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Added by hokusai77 on 28 Mar 2011
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7 Reviews
First Review by hokusai77
Keren11
Points +281
Wonderful restaurant - Edit
I had 3 dinners here over 1 week, probably tasted all vegan offerings available.
Read moreFantastic, original food, good ratio price-quality, beautiful surroundings and excellent service.
Guest
foxbuster
Points +48
Sehr gute vegane Alternativen/Optionen, die es sich lohnt, auszuprobieren. - Edit
Besonders gefallen hat, dass vegane Optionen hier mitgedacht werden, wo es, eher provinziell verortet, lange nicht gewöhnlich ist.
Read moreGuest
YleniaDiVirgilio
Points +22
Consiglio x Vegani - Edit
Lo consiglio perché nel menù ha sempre diverse opzioni vegane e non scontate ! Ci vado spesso
Read morePros: Molte opzioni Vegane
Guest
RobertoB
Points +174
Ottima scoperta - Edit
Una discreta scelta di piatti (anche dolci) vegan con opzioni senza glutine. Ottima qualità e soprattutto non scontati. Bravi
Read moreGuest
Emanuelapenatti
Points +25
Ristorante l'angolo divino - Edit
Ristorante con molte opzioni vegetariane e vegane dall'antipasto al dolce. Buona la zuppa di lenticchie. Locale dall'ambiente accogliente e particolare nell'arredo.
Read morePros: Molte opzioni vegane, Atmosfera piacevole
Guest
JohnP
Points +103
Refreshing experience - Edit
Great Italian food with prepared with local produce. Original dishes, friendly staff and good Italian wine (house wine is vino sfuso if you want to go for the cheaper option). At least one Vegan dessert in the menu (chocolate pudding). Rare to find such a good place with vegan options in a small town like Acqui Terme
Read morePros: Delicious food, friendly staff, good wine
Cons: Advisable to book in advance (quite small)
Guest
hokusai77
Points +13612
Beautiful restaurant, good food and wine - Edit
Donatella is the owner of this little, cosy "winery with kitchen", as she describes it. The restaurant is small and always very crowded, so reservations are a must. Ask for vegan menu when you book, she will be delighted to work out one for you. Nevertheless, they always have some vegan options on the menu, if you happen to be there by chance. We had a nice artichoke and pink grapefruit salad, and a cup made with phyllo dough filled with broccoli and pistachio as a starter. We were then offered a choice between wholemeal farro or kamut pasta with roasted veggies and breadcrumbs, or a dark rice risotto. We opted for the first, which was delicious. She also made us some wonderful seitan braised with Barbera wine and carrots. As a dessert, my partner chose a soy pudding with fresh strawberries, while I opted for her "Rising Sun Path", a tasting experience of dark chocolate, orange, coffee and rum. Highly recommended!
Read morePros: good food and wine, top quality ingredients , friendly staff
Guest
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