Ethiopian
Non-veg
Serves meat, vegan options available. Ethiopian restaurant with several vegan starters and an extensive vegetarian and vegan main course menu section. Starters include traditional injera with tomato or aubergine, lentil samosas and salads. Mains include two sharing platter options (beyeynetu) and Ethiopian classics such as tibs, wot and shiro with various vegetables, tofu and lentils. Open Mon 18:00-22:00, Tue-Sat 18:00-23:00, Sun 18:00-22:00.
1 Review
First Review by MassimoMarinoni
MassimoMarinoni
Points +129
Very Tasty and welcoming staff - Edit
We were offered freshly toasted beans, the atmosphere is great and authentic, and odd, food is amazing, we loved it even the second time round.
Read moreThey even have set vegan menúes where you get to try different stuff..
Pros: Vegan set menu
Cons: Cash only on night we went
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