Serves meat, vegan options available. Italian restaurant right at the seaside with a small vegan menu. Includes vegetable and tomato minestrone, green asparagus and mushrooms with smoked tofu served with rice and tomato sauce and quinoa risotto with wild mushrooms. Also has vegan desserts such as panna cotta with soya milk and red berries and coconut mousse with mango. Open Mon-Sun 09:00-22:00.