Serves meat, vegan options available. Italian restaurant and pizzeria where the kitchen makes the pasta in-house. Vegan menu items are separately listed on its website. Choices include spaghetti and penne, pizzas with vegan cheese, a few starters and salads. Uses vegan cheese and meats in these dishes. Open Mon-Thu 11:00am-9:00pm, Fri-Sat 11:00am-10:00pm, Sun 11:00am-9:00pm.
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373 E Campbell Ave, Campbell, California, USA, 95008
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- Outdoor seating
- Accepts credit cards
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Last update on 28 Feb 2021 by ElectricAntelope
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Added by condekedar on 06 Jul 2018
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5 Reviews
First Review by jtoskey
Zurv
Points +917
Nice vegan menu - Edit
The pizza is pretty good. Thin crust and fresh. Staff is friendly. They have a fully vegan menu which is nice. Only one vegan dessert, it’s a chocolate cake and it’s delicious.
Read morePros: Food, Staff
Guest
AllenWilliams
Points +34
Good vegan options - Edit
I’ve done takeout several times and find the food inconsistent (too few toppings on pizza, too many toppings on pizza - I’ve ordered the same thing and get different versions every time). One time my vegan pizza showed up topped with shrimp (seriously, wtf?). It does taste good when they get it right. I like that they also offer a whole wheat crust option.
Read morePros: Vegan options
Cons: Inconsistent
Guest
PrettyPureAlly
Points +42
DESERVES FIVE STARS!!! - Edit
While I understand that you can only rate 5 stars for full vegan/vegetarian restaurants, I must say that this menu has a FULL course separate vegan menu.. which is amazing, and deserves every bit of 5 stars. I have had MANY things on the menu and am always left happy and full. When I visit the Bay Area, this adorable pizzeria is ALWAYS on my list to stop at.
Read moreI must say that the Penne e Salsiccia has my heart. The locally created vegan sausage is THE BEST that I have ever had, and the truffle oil with white wine and sundried tomatoes is just fantastic!!! I typically just have very basic pasta with marinara when I go to Italian restaurants, and this lets me expand my horizons to have something different and very tasty. The fagioli all’uccelletto is also a delicious appetizer.
The portions are filling, the prices are fair and I usually have leftovers. Maybe perhaps us Italians stick together, but this family-run business has a very warm and welcoming feeling, and that's not just the drinks (which are fabulous as well!). Molto Bene!
Pros: Separate full course vegan menu, Warm and friendly family staff, True Italian Family Feel in the Bay Area
Cons: I don't live closer
Guest
Maganda
Points +560
Separate Vegan Menu - Edit
Good pizza and pasta, great service and nice location. Went on a Sunday so there was the festive and vibrant Campbell Farmer's Market right in front. Bought organic strawberries at the market since there was no vegan dessert here. Nevertheless, La Pizzeria resto is clean, cozy and chill; and the Italian vegan menu is awesome! Will be back to try other meals. Parking was easy.
Read morePros: Separate vegan menu, Clean resto, Great location
Cons: No vegan dessert
Guest
jtoskey
Points +192
Separate vegan menu - Edit
Really appreciated a complete list of choices. I don't know what the vegan cheese was but is was less gooey and sticky than Daiya and I enjoyed it. Super fantastic crust.
Read moreGuest
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