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Reviews (6)

First Review by Topinambur

Delicious food - Edit

Very tasty and innovative vegan restaurant in the outskirts of Rome. I had lunch in la Capra Campa on a Sunday and the food was delicious. Both the raw and cooked items were very nicely conceived and very flavorful. The zucchini raw pasta and the cacio pepe pasta were my favorites. This restaurant produces its own artisanal plant-based cheese and they offer a degustation plate that is delicious.


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Delicious Italian food, veganized. - Edit

La Capra Campa is a small but cosy restaurant with outside seating, a little outside the city centre and the tourist attractions but well worth the trip out. The menu is inventive, offering vegan versions of traditional Italian dishes and even homemade nut cheeses that have been seasoned for a month. You can also buy these in blocks. The food was exceptional - some of the best I've had - especially the seitan dishes. Even though we were stuffed we managed room for dessert, and I was particularly impressed by the cardamom and bergamot cream.

http://www.plantpowerednomad.com/top-10-vegan-restaurants-in-rome/

Pros: Delicious food, Lovely restaurant, Friendly

Cons: A little far out


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A vegan gem! - Edit

What a lovely little place. Calling ahead is a good idea, as it's only small, but it's well worth the tram trip from central. Fresh, authentic Italian vegan food, including homemade Parmesan and pasta! All very tasty and at a reasonable price. The staff we very friendly too, and made great recommendations. I would certainly go again.

Pros: Fresh and organic, Homemade, Authentic Italian


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Good value vegan - Edit

We visited this restaurant for lunch, the menu was not extensive but everything we had was tasty and well presented. The desserts were excellent. It was good value, a main dish being 7euros and desserts 4 euros. A small but pleasant outside space made it a nice visit, although it is a distance from the city centre. If you're nearby it's worth a visit - oh and the waitress was very friendly and spoke good English.

Pros: good value, friendly staff


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excellent - Edit

UPDATED
The dishes are all vegan, the staff is vegan and very friendly.
Seitan is excellent, as everything else we tasted so far.
Organic/vegan wine.
Prices are very fair, given the quality.

You can eat inside or outside.
In 2014 they moved to a place much easier to reach, and they changed their formula from classic restaurant to bistrot, no service at tables.

You should definitely try it if you have the chance. :)
Updated from previous review on Monday November 12, 2012

Pros: food quality, friendly staff

Cons: not as cozy as in the previous location


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sopra la panca... - Edit

Un po' difficile da raggiungere, il locale è grazioso e tranquillo, arredato semplicemente, spazio esterno molto gradevole nelle sere estive.
Alcuni piatti sono degni di nota, con accostamenti particolari come la lasagnetta croccante.
Buono il vino della casa (biodinamico e vegan), i dolci non sono male ma non eccezionali.
Cordiale il servizio ma prezzi per me altini, soprattutto considerando le porzioni.

***

Not easy to reach, the place is nice and quiet, outdoor space very pleasant during summer evenings.
Some dishes are special, with particular combinations, like 'lasagnetta croccante'.
Good house wine (biodynamic and vegan), the desserts are not bad but not exceptional.
Friendly and vegan staff. IMO not cheap, especially considering the servings size.


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