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Hauptgasse 2, Lichtensteig, Switzerland, 9620

From July 5 to July 29, 2017 the artist and former baker confectioner Thomas Jost is in the lead as the kitchen chef. Thomas has been producing collages from all sorts of natural materials for several years and now he also is preparing all-vegan fresh food. Open Wed-Sat 11:00am-10:00pm.

Categories: Vegan, Beer/Wine, Fusion

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