Serves meat, vegan options available. Offers traditional Japanese food made in-house. Specializes in curry and yakisoba noodles with vegan choices available for both. Also offers a few vegan sides such as edamame and seaweed salad. Dishes are made of organic rice and seasonal vegetables. Open Tue-Sat 11:30-14:00. Closed Sun-Mon. Restricted opening hours due to Covid curfew, Feb '21.