Vegan
Western
Mediterranean
Beer/Wine
Take-out
Gluten-free
Brazilian
Portuguese

Cozy and classy, yet unpretentious plant-based restaurant on the first floor of a historic building in the city center of Lisbon. Rated #1 Best Vegan Restaurant in Europe by VegClubMagazine in 2024. Kitchen is run by renowned Chef Ricardo Vitali. Serves mainly traditional Portuguese food. Everything is house-made, including breads, "cheeses" and ice-creams. Gluten-free options and children's playground are available. Companion animal friendly. Open Mon-Thu 12:00-23:00, Fri-Sat 12:00-23:30, Sun 12:00-23:00. Closed Sun.


Venue map for Kong - Food Made With Compassion
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Featured Review

Jacob23

Points +158

Vegan
31 Jul 2025

Once in a lifetime experience

The food was absolutely delicious and would definitely recommend to anyone that's in Lisbon

Updated from previous review on 2025-07-31


1155 Reviews

First Review by captain_blueberry

leakim

Points +979

Vegan
30 Nov 2025

Unusual dining experience

Kong is rated highly here on Happy Cow. My experience was not great.

Establishment is King Kong themed, which I don't get since they serve traditional Portuguese dishes made vegan including seafood-inspired fare. Lots of seating, though in a weird, u-shaped layout with the kitchen exposed in the middle.

Ordered the Vieras for an appetizer which was a solid 11/10. Absolutely amazing mouth feel, savoriness and sweetness. Then the disappointments came in waves. Next was the Salmao and Entrecosto. The Salmao came with a weird blue sauce that was rather bland. The tofu "salmon" was pretty muched fueled by seaweed and salt to give it that sea flavor. The texture was a bit tough and dry. The potatoes gratin were also a bit bland. The Entrecosto also felt a bit bland, though the mashed potato portion was good.

Overall I didn't care for the food and service was slow. The never brought the check and I had to chase someone down to pay.

Updated from previous review on 2025-11-30

Elarm

Points +1082

Vegan
29 Nov 2025

The King of Lisbon restaurants!

Traditional Portuguese cuisine, amazing flavours - was definitely one of the highlights in our trip!

MariaRogeiroRodeia

Points +44

Vegetarian
29 Nov 2025

Excelente

Menu com pratos tipicamente portugueses adaptados a vegan, staff simpático e ambiente acolhedor. Recomendo.

Updated from previous review on 2025-11-29

Pros: Comida, Ambiente, Atendimento

MiriamMalagrida

Points +1290

Vegan
22 Nov 2025

Delicious

Cocina muy bien elaborada, delicioso

Updated from previous review on 2025-11-22

Yanizeh

Points +54

Vegan
18 Nov 2025

Great experience!

Amazing food, great place! I would definitely come back 👌

Pros: Food, Service , Venue

123emily

Points +1727

Vegan
18 Nov 2025

Incredible Authentic Portuguese Food

Incredible food at a highly-rated restaurant. Everything was very flavourful. Beautiful food!
The only downside was the small size of the nata dessert

Pros: Beautiful, flavourful food!, Portuguese food

Cons: Small dessert portion

KayeMcNeill

Points +176

Vegan
14 Nov 2025

Amazing!

Best place in Lisbon! Ate there several times and loved everything 🥰

mmang.

Points +74

Vegan
09 Nov 2025

Delicious traditional food

The Portuguese “cod” bake here was insanely delicious. It was like nothing else I’d had either. Vegans usually don’t get to try local food, but I’m so glad I got to try this!

RichardJames

Points +190

Vegan
08 Nov 2025

Creative and Delicious Portuguese Vegan Food

As a top rated vegan restaurant in Lisbon, Kong was on our list for a while leading up to our visit but when a helpful waiter at another Lisbon vegan restaurant told us we had to go and how incredible the food was there, we knew it would be a special experience. We chose the croquettes and pica pau as starters and the ribs and francesinha sandwich. All dishes were incredible, as was the service and chef even made it to each table to ask guests how they were enjoying the food and answer questions. Truly a great dining experience. Only regret is we didn’t get an opportunity to go back a second time before leaving.

RianAms

Points +24

Vegan
08 Nov 2025

Very nice

The food and service where very nice. Would reccomend visiting!

ClaudiaRichichi

Points +17

Vegetarian
03 Nov 2025

Excellent

We had lunch there for the first time and it was amazing. They also have a children's menu, which is convenient and tasty for the youngest . The desserts were absolutely amazing 😍

Updated from previous review on 2025-11-03

raquelcandeias

Points +242

Vegan
01 Nov 2025

Improved since the beginning

Kong had highly improved since the last time I had visited. The seasoning is still quite strong which makes the dishes intense as they’re trying to make it close to ‘real’ meat or fish dishes which isn’t what I’m always looking for.

soymatchaplease

Points +338

Vegan
31 Oct 2025

Must visit!

Had an amazing experience here. The vibe was lovely and the food was absolutely amazing. You must try the cheese platter, it is very very good. The croquettes were really good and the empadas one of the best we ever had (and my company is very picky on good empanadas so believe me)
For mains we tried the ribs and octopus (feels weird writing those words) but they were really good. Amazing flavors, even the nonvegans agreed on its extraordinary good food. Then came dessert, we all ordered something different to try from each other. I say the chocolate nutella cake MUST! BE! ORDERED! I dont care if you’re full, you must try it. The pistacio gateau was really really good as well. The pineapple carpaccio was surprisingly good and the berry cheesecake was really nice as well. So, yeah. If you’re in the neighborhood, treat yourself.

Dave_Landgraf-Cant

Points +375

Vegan
31 Oct 2025

Amazing lunch

Taken here by my wife on a surprise birthday trip and got to say this was an absolute delight! She had not checked the reviews so we were both taken completely by surprise with the quality, that is top notch. Sensational food, great hosting and a wonderful experience.

Pros: Top quality food, Local cuisine, Brilliant staff

JuliaWannagat

Points +42

Vegan
31 Oct 2025

The food, unfortunately, looked better than it tasted.

We had two starters and two main courses. Unfortunately, the fried dishes were soaked with deep-frying oil, which dominated the flavor. The main course with the oven-roasted "rips" was very tasty

Updated from previous review on 2025-10-31

Pros: The Service was excellent, Atmosphere

Caco_bolo

Points +140

Vegan
29 Oct 2025

Nice experience

Entradas: we ordered the "croquetes de alheira" which were delicious and apparently tasted very much like the original ones. The choco Frito (cuttlefish) was also very good.

Main plates:
- the Mediterranean salmon was good but didn't taste like salmon
- the bacalhau was good
- the entrecosto was good
- the polvo was ok
- Francesinha was ok

Desserts:
- Petit gâteau de pistachio: delicious
- tarte de nata : delicious
- bolo de Nutella: good

Overall, it was good but not the best vegan restaurant we've tried.

Updated from previous review on 2025-10-29

Pros: Tarte de nata

Cons: A bit expensive

trashbaby

Points +589

Vegan
29 Oct 2025

THE RIBS!!!

Omg the ribs was one of the best dishes I’ve ever eaten. This place is that good. It is pricier but it’s not pretending not to be.

CathyCoriander

Points +196

Vegan
27 Oct 2025

Deserves all the great reviews

Excellent service, an amazing venue, fabulous food💚

Updated from previous review on 2025-10-27

brionyg1991

Points +32

Vegan
26 Oct 2025

Great restaurant

Had starters and mains with my non-vegan partner, wasn’t a fan of the scallops but I had the seitan steak and it was great! Desserts looked good but we were too full

danieljack

Points +112

Vegan
26 Oct 2025

Can’t wait to come back again

Truly exceptional! Service was amazing, with all of the staff very friendly and polite. Everything on the menu looked appealing and it was tough to choose. I eventually opted for the croquettes to start which were very tasty and full of flavour. For main I chose the Polvo à Lagareiro (Octopus) which I loved. Despite knowing it was a vegan restaurant I initially thought it was octopus, but this wasn’t in an off putting way, it had just been thought through really well with flavour and texture. The accompaniments made for a very filling main meal. I finally finished with the Tarte de Nata, which was a great ending. Thanks to all the staff for a great meal. I can’t wait to come back and try more!

Pros: Friendly staff, Great food, Lovely atmosphere

Ruffvegan

Points +200

Vegan
26 Oct 2025

Great introduction to vegan Portugese

Great way to get to know Portugese food in vegan version. Laid back vibe, quick service and great food.

Pros: The service, The portugese classic menu items, The drinks

Cons: Huge portion size Bacalau😊

Kashna

Points +118

Vegan
26 Oct 2025

Nice foods

A bit pricey but everything was very good. The fried mushrooms are a must try. Ribs were very creative and tasty. And the sauce they add on Francine were amazing.

Updated from previous review on 2025-10-26

MariekeOeffinger

Points +182

Vegan
25 Oct 2025

Soooo lecker

Absolute Empfehlung für diesen Ort 🥰
Schönes Ambiente, sehr netter Service und das Essen war sooo lecker 🤤

Pros: Super leckeres Essen, Sehr sympathischer Service, Gemütliches Ambiente

brianlear06

Points +212

Vegan
25 Oct 2025

One of the best fine dining

Really amazing food, one of the top 5 vegan fine dining places I've ever been. Was hard to choose, many options seemed great. We went with a francesinha and a cod creamy dish. They were really good! For starters we had choco frito and alheira balls which were amazing!! We were full, but had to try their take on pastel de nata, would recommend!

Updated from previous review on 2025-10-25

Byebyebadkarma

Points +36

Vegan
19 Oct 2025

Very surprised!

So polite service, very nice food and a cozy atmosphere. Remember to book a table if you’re in at the most busy times. Everything was so nice! Can be a bit hard to find though because of the street levelling.

Helvete

Points +214

Vegan
18 Oct 2025

Amazing!

Soo good. Best seitan I've had. Had the cheese plate, seitan ribs, and Tarte nata as desert. All we're very good! Cheese plate was a bit pricey though. Book a table as it was quite full!

Updated from previous review on 2025-10-18

motta_eduardo

Points +43

Vegan
17 Oct 2025

Bravo!

Delicious and beautifully presented dishes. The chef is a real genius! We had mediterranean tofu salmon and seitan ribs as mains, and pastel de nata and pistachio cake with ice cream as dessert




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