Ovo
Thai
Non-veg
Serves meat, vegan options available. Thai restaurant with several vegan dishes. All curries are dairy and fish/oyster sauce free. Also offers fresh spring rolls, Thai salad, somtam, padkapow wok, eggplant lover wok, fresh ginger wok, rama wok and yellow, red, and green curry with tofu or veggies. Open Mon-Sun 11:00am-2:30pm, Mon-Thu 4:00pm-9:00pm, Fri-Sat 4:00pm-10:00pm, Sun 4:00pm-9:00pm.
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12841 El Camino Real, San Diego, California, USA, 92130
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Last update on 16 Mar 2022 by Guest
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Added by MindyStewart on 16 Mar 2022
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3 Reviews
First Review by vncntgerard
dea_larissa
Points +771
No fish/oyster sauce in the dishes! - Edit
They are a vegan-friendly restaurant in the sense that their sauces don’t use dairy, oyster, or fish sauce, which is really hard to find in Thai restaurants. While their dishes aren’t necessarily vegan, it’s easy to make vegan by removing the egg and adding tofu/veggies as the main protein. We had the fresh spring rolls, pad thai with tofu (no egg), and pineapple fried rice (no egg). Everything was delicious. They’re a bit pricey but not outrageous for the area.
Read moreGuest
Ryan MTB
Points +477
Clean & Modern Thai cafe - Edit
Clean and modern cafe in a large food court type venue, above Jimbo's market (lots of Vegan grocery options there). Plenty of indoor seating at tables or at the counter. I had the "Eggplant lover" entree with steamed organic tofu and Jasmine rice. They are friendly, efficient, and very vegan friendly. The menu clearly states that their sauces are free from fish sauce, oyster sauce, and dairy.
Read morePros: Lots of Vegan Options , Lots of free parking , Clean restrooms nearby
Guest
vncntgerard
Points +137
Very vegan friendly + super delicious - Edit
This place has a delicious pad see ew (you just gotta leave out the eggs to make it vegan). They do all of their sauces from scratch, that’s why everything is vegan friendly and you can customize almost every dish to make it vegan.
Read moreMy friend loves the fried rice, I always take the pad see ew and my wife loves the yellow curry. The only downside is that it’s pretty pricey — if it weren’t for that we would eat here way more often!
Pros: Very vegan friendly, Delicious Pad See Ew, Sauces made from scratch
Cons: Expensive
Guest
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