Serves meat, vegan options available. An elegant Japanese dining bar located on the lobby floor of the Hotel New Otani's Garden Court. The kitchen, led by the hotel's Japanese cuisine head chef, offers a dedicated "Vegan Course" and "Vegetarian Course" (Kaiseki style). The plant-based menus feature sophisticated dishes like "Vegetables of the Season with Ratatouille" and "Tofu Steak with Ginger Flavor." A separate a la carte vegan menu includes options such as vegetable tempura rice bowls and sushi rolls. Open Mon-Fri 11:30am-3:00pm, 5:00pm-10:00pm, Sat-Sun 11:30am-10:00pm. From Monday-Friday they're open from 11.30am to 3pm and from 5pm to 10pm.