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Reviews (1)

First Review by GenevieveMareeHartne

Fantastic vegan banquet - Edit

Came here with my flexitarian partner. Kitchen happy to alter the vegetarian banquet to make vegan - involved omitting dashi sauce and changing the dessert. Dishes included edamame, fries tofu, sushi, veggie tempura, miso eggplant and fruit for dessert with a berry compote. All dishes very filling and could have easily been shared between the two of us. About $110 for both of us with a glass of wine and a cocktail.

Pros: Vegetarian banquet, Vegan banquet on request, Helpful staff

Cons: Large portions, Fruit for dessert


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