at Kamakura Fushikian in Kamakura
at Kamakura Fushikian in Kamakura
at Kamakura Fushikian in Kamakura

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Mari Fujii is a vegetarian cooking researcher who teaches Shojin Ryori cuisine classes.

Venue map for Kamakura Fushikian
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1 Review

First Review by Naoko-Idees-Kamakura

Avatar Naoko-Idees-Kamakura

Naoko-Idees-Kamakura

Points +76

Mostly Veg
07 Jun 2023

Specialist of Shojin Ryori

Mari Fujii is a specialist and author of many cook books about Shojin Ryori including the one in English, “Enlightened Kitchen : Fresh Vegetable Dishes from the Temples of Japan”.
She gives the lesson in Japanese at her home in Inamura-gasaki.
For the people who understand Japanese, it is a nice way to learn the cooking and also communicate with other Japanese participants.
For the non-Japanese speaker, the workshop organized by Idees Kamakura is ideal as the menu consist of the vegetables and ingredients which are easy to find overseas. And the recipe and the information are provided in English.

Pros: Cooking class at her home, Learn directly from Mari Fujii, Meetup with Japanese

Cons: Communication only in Japanese, Need to go up to the hill (more than 100 steps)

at Kamakura Fushikian in Kamakura

at Kamakura Fushikian in Kamakura

at Kamakura Fushikian in Kamakura

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