Reported to HappyCow in Nov 2010 to be 100% vegan. Very small vegan restaurant in St. Kitts. Menu includes breakfast tofu scramble, banana pancakes, soup, salads, drinks made from local fruit, veggie burger, vegan pizza (cheese is made using cashews and nutritional yeast), roti, lasagna, bbq tofu kebabs, veggie stir fry, stewed TVP. Desserts include apple pie, pecan pie, coconut tart.
Category: Vegan, Western, Caribbean