Take-out
Shop with mostly all vegan chocolates. Includes dark chocolates and some coconut milk chocolates, some white. Bars and lots of other creations including big bars. Only 1 item is not vegan. Can also visit the on-site museum. Hours vary during the pandemic.
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Calle Las Damas 102, Santo Domingo, Dominican Republic, 10210
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Last update on 22 Jan 2021 by Guest
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Added by TobiasLienhard on 22 Jan 2021
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4 Reviews
First Review by TobiasLienhard
Chupee
Points +452
Really good expérience mailing my own vegan chocolate - Edit
From the initial customer service to the actual workshop of making your own chocolate bar with your topping and the Cafe part. I really enjoyed it and will definitely be back, prices were really decent too and the chocolate was so good. (they have white chocolate made from almond milk in form of a spoon), I also had the salted caramel dark chocolate and bliss bowl. So good!
Read moreUpdated from previous review on 2023-07-05
Pros: Good vegan options, Friendly staff
Cons: Not labelled need to ask which ones are vegan, High quality
Guest
JaninaSell
Points +3052
Vegan chocolate selection - Edit
Such a cool place, you can make your own chocolate or watch how other people make their own chocolate for free. You find a selection of vegan chocolates in the shop as well. We wanted to go back an buy one after we explored the city but I forgot it. So I bought one at the airport. It’s so delicious BUT buy them in the shop, not at the airport. 😅 I payed 8$ for one and if the shop it’s 1-2$ I think.
Read moreCons: Don’t buy it at the airport
Guest
DrMichelle20
Points +501
Amazing vegan chocolate - Edit
Loved visiting this place and learning about the process of making chocolate. I was so pleasantly surprised by the many vegan chocolate options!
Read moreGuest
TobiasLienhard
Points +113
Unforgettable experience - Edit
I am of Swiss origin, and I know lots of kinds of chocolates, but I never tasted chocolates as good as these. I prefer the dark 55% cacao chocolate. Not bitter, not too sweet, not greasy, very, very fine. This comes from long 'conching', how the process is called. It may cost some pesos more than common chocolate but it's more than worth it.
Read moreA visit in the museum is mandatory, I'm still amazed.
6 stars.
Updated from previous review on 2021-01-13
Pros: Nice staff, Amazing Show Tour Through Museum., Museum tours in Spanish
Guest
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