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Lacto
Ovo
Take-out
Bakery
Portuguese dessert shop located in Chelsea Market. Offers clearly labeled vegan pastéis de natas. Open Mon-Sun 11:00am-7:00pm.
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409 W 15th St (at Chelsea Market), New York City, New York, USA, 10011
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- Accepts credit cards
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Last update on 07 Jan 2025 by Guest
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Added by Poundie on 07 Jan 2025
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6 Reviews
First Review by Poundie
RicardoMaia
Points +13
Amazing service, delicious food - Edit
The service is really good and high-energy. I had a nice conversation with the owner and the food is absolutely delicious. I couldn't try the vegan option because they were out, but both the traditional and chocolate were incredible, creamy and crunchy in just the right amounts. Strongly recommend!
Read morePros: Food, Service
Guest
OskarKappland
Points +856
Soooooo good! - Edit
The best vegan pastel de nata I’ve ever had (I’ve never had a non-vegan one though lol). Literally melts in your mouth and so delicious! This corner of Chelsea market is WILD between this place, Seed Mill, and Very Fresh Noodles. In ONE corner!!
Read moreUpdated from previous review on 2026-04-26
Guest
SoyKal-El
Points +7137
Amazing vegan pastéis de nata - Edit
I loved pastéis de nata in Portugal and was excited to try it in the US. This place does an amazing job with their vegan version.
Read moreAlso visit its vegan neighbor Seed Mill while you’re here!
Guest
vegandinosaur
Points +665
Loved the vegan nata! - Edit
So creamy and delicious! Hard to believe it was vegan.
Read moreGuest
welington.veiga
Points +62
Vegan “Pastéis de Nata” - Edit
The famous Portuguese pastry in a delicious vegan version! Super recommend
Read moreGuest
Poundie
Points +19687
A nata in NYC 😀 - Edit
On a NYC vegan social media site recently, people were asking if there is anywhere in Manhattan where one could get vegan natas (i.e., pastéis de nata, a type of Portuguese egg custard). The answer is here--you can get vegan natas at this place in Chelsea Market (though unfortunately, not at the other branches of Joey Bats in NYC).
Read moreYou get your nata at the counter, then find a table in the large Chelsea Market food court. Definitely worth a try (though I feel the best dessert in Chelsea Market is still the tahini sundae at Seed & Mill).
Guest
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