Vegan-friendly
Organic
Take-out
Catering
European
Breakfast
A pasta studio that makes fresh pasta out of Danish heritage grains (only high quality flour and water). Grain varieties rotate weekly, as do toppings. Eat-in or take-away. Pasta of the day can always be made with vegan toppings. Hosts private dinners as well as offering catering. Open Tue-Fri 10:00-16:00, Sat 12:00-17:00.
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Rådmandsgade 34 (at Tagensvej), Copenhagen, Denmark, 2200
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- Outdoor seating
- Accepts credit cards
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Last update on 03 Sep 2024 by foxporter
Update business info -
Added by Jazzed_on_Grains on 29 Nov 2022
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1 Review
First Review by xveganladyx
xveganladyx
Points +454
Pasta freshly prepared with ♥️ - Edit
Pasta prepared freshly with love. The "forgotten/rare" types of flour come from the region. Everything is prepared fresh here from A to Z. The owners put their heart and soul into it. The stools in the seating area by the large window invite you to linger a little longer and stay for a coffee and a chat.
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