Lacto
Ovo
Japanese
Take-out
Bakery
Gluten-free
Japanese donut café that sells house-made gluten-free donuts made with rice flour. Vegan donuts are clearly labeled, including chocolate, lemon glaze, dried fruit, roasted soy flour, plain, etc. Also offers plant-based milk for drinks. Previously known as Tamariya. Open Wed-Sun 11:00-17:00. Closed Mon & Tue.
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