Serves meat, vegan options available. Small tapas bar across from the beach. Menu has around 4 specifically vegan labeled options: marinated olives with grilled sourdough, harissa, olive oil; quac con mole with fried corn chips, patatas bravas (fried potatoes w tomato chutney, almond, garlic aioli); fried cauliflower salad with toasted almonds, rocket, ajo blanco. Ask which others can be made vegan. Open Mon-Fri 12:00pm-10:30pm, Sat 10:00am-10:30pm, Sun 10:00am-6:00pm.
Categories: Mediterranean, Spanish, Non-veg