Serves meat, vegan options available. On the main street next to Tieleman. Owner makes a vegan cheese, has pizza dough made from maishi rabo (local cornmeal). Variety of toppings include veggies, vegan chicken and pepperoni, dabaru (local beans mashed into paste) as well regular margherita. Sometimes has fresh watermelon or moringa juice in stock for on the side. Open Tue-Fri 6:00pm-10:00pm, Sat-Sun 12:00pm-10:00pm.
Categories: Vegan-friendly, Lacto, Pizza, Italian, Take-out, Caribbean, Fusion, Non-veg