Itanoni

There is absolutely no english spoken here which makes it impossible to communicate to order vegan. There are no vegan items on the menu per se, and anything ordered must be specified in spanish. My friend (who spoke limited spanish) ordered some veggie items for me and made it a point to note that there be no cheese. Instead, the items came filled with cream!

That said, the place looked unbelievable, there are fresh local ingredients, and the tortillas are made in the front of the location. There are tons of aqua frescas available. My friends said the food was delicious.

This place is a real local's breakfast/brunch spot and it's extremely vegetarian and vegan friendly. The menu is huge and in Spanish but there are lots of veg options. The waiter was really helpful and helped us (despite our broken Spanish) identify veg options. We had delicious avocado tacos (vegan) and cheese tetela (corn triangles).

This place is amazing. Several varieties of organic, heirloom corn used to make freshly-roasted specialties like tetelas, memelitas, tlayudas, etc. While vegans will have to settle for beans, mushrooms, and flowers for the most part, they also have delicious salsas and some other options. Vegetarians will have a lot more to choose from as most menu items include cheese. A bit of a walk from the center, but not difficult to find using the map, and in an un-touristy neighborhood which is worth visiting. Check it out, but note that it closes early, around 4 p.m. daily (earlier on Sundays).