• Il Porticciolo

  • (4)
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  • White Veg-options
Lacto
Ovo
Pizza
Italian
Beer/Wine
Take-out
Non-veg

Serves meat, vegan options available. Italian restaurant offering a well labeled menu with all allergens listed. Vegan items include pizza marinara, fries and mixed salad. Open Mon-Tue 12:00-15:00, 18:30-21:00, Thu-Sun 12:00-15:00, 18:30-21:00.


4 Reviews

First Review by jennyc32

Phemina

Points +576

Vegan
25 Sep 2025

Kann man machen

Es war alles voll besetzt und man hätte lange auf einen Platz warten müssen, daher haben wir Pizza to Go bestellt. Die Pizza Marinara war eine der besseren die ich in Italien gegessen habe mit dem Knoblauchöl, Basilikum und Balsamico als leckere Extras. Preise waren verhältnismäßig genauso teuer wie alles andere auch in den Orten von Cinque Terre.

Updated from previous review on 2025-09-25

Willsie66

Points +56

Vegan
10 Sep 2025

Lovely place

Really helpful staff when asking what vegan options were available. Mixed salad was lovely and fresh. Had chips too 😋

Little on the pricy side but enjoyable.

Pros: Fresh food, Helpful staff, Location by the water

Cons: Bit on the pricy side

cinemastranger

Points +1650

Vegan
23 Aug 2025

Decent

On the menu nothing is labeled as vegan, but I found this place on Happycow and decided to go since most spots nearby only offered takeaway and we wanted somewhere to sit down. We ordered pizza marinaras, which were decent and fairly priced given the touristy location. Google says they close between 15:00–18:30, but when we went they were actually open until 16:00. Maybe it’s just for high season, I’m not sure. Either way, worth double checking.

jennyc32

Points +4392

Vegan
28 Oct 2023

Tasty marinara pizza when there were no other options

All the other Happy Cow listings that suggest vegan options were closed when we visited, so this place was a much needed back up option. The menu lists the EU allergens, making it easy to deduce the vegan options - the pizza marinara, fries, and salad. My expectations for the pizza marinara were low, but it was actually respectable. There was plenty of garlic and oregano, making it a tasty pizza. It was €7.50, which was half the price of the other pizzas on the menu, and was a full size pizza, so it felt like decent value for money (for the Cinque Terre).

It's a very popular spot - we got in without a reservation at 6:30pm on the dot, but while we were there numerous people were turned away and told there were no empty tables until closer to 9pm. So if you have your heart set on it, make sure to reserve a table - it looks like this can be done on their website.




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