• Veg-options Veg-options
    ( 4 reviews )

58, Triq Il-Kbira, Mellieha, Malta, SPB11

Serves meat, vegan options available. Has a veg section on menu which includes spaghetti with sun-dried tomatoes, garlic and olives, local rose wine. Vegan options may be limited. Make sure you let the staff know you are vegetarian. Restaurant building is an old windmill with terraces. May have little or no vegan options. Vegans please inquire and inform HappyCow. Previously located on Main St, Sep 2015. Open Mon-Sun 6:00pm-10:30pm.

Categories: Lacto, Ovo, International, Western, Beer/Wine, Non-veg

4 Reviews

First Review by Sapphire

No Vegan options - Edit

We didn't eat here as there was nothing vegan on the menu, there was limited veggie options and very much a meat place - I don't think this should be listed on Happy cow, it's not helpful when you're vegan and desperately trying to find food in a different country.

Pros: Nice venue

Cons: No vegan options on menu

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only meat and fish on the menu - Edit

I'm quite frankly a bit surprised to find this restaurant here. I live down the street and walk by every day. There is not a single vegan dish on the menu, not even vegetarian if memory serves me correctly. I went there once when family was visiting and the ambience sure is awesome (it's inside an old windmill), but if you don't like explaining and discussing your food and hope it turns out alright (which it did) and prefer to order a la carte this place might not be for you. Because if we go by "might be able to throw together something vegan that isn't on the card" almost every other place here would qualify. That being said - the food was good, but a bit on the pricy side.

Pros: nice atmosphere

Cons: meat restaurant, no veggie dishes on the menu, pricy

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amazing location, good food - Edit

The restaurant is located in an old mill (il-mithna means that in Maltese) and features an inventive menu with, unfortunately, only a vegan starter. Luckily enough the chef is more than willing to cater at vegan, so I could enjoy a very nice dinner anyway. I had a fresh asparagus starter, with mushrooms, small onions and confit cherry tomatoes, followed by a main dish made up
of baked bell peppers stuffed with a curried stuffing of sundried tomatoes, raisins, sprouts and nuts. The staff are very nice and professional. I didn't have dessert, but some nice sorbets were listed on the menu.

Pros: amazing location, welcoming staff, can cater to vegans

Cons: no vegan dishes listed on the menu

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Would recommend this restaurant - Edit

I would definitely recommend eating at this restaurant. The service was excellent and we were made to feel very velcome. There was a choice of several vegetarian dishes and the food was very good. We really enjoyed our evening here.

Pros: Nice atmosphere and surroundings, Good choice of vegetarian options, Very helpful friendly staff

Cons: None

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