• İdil Mantı Evi

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  • White Veg-options
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Serves meat; vegan options available. Second location in the city. Turkish dumpling house with other Turkish traditional foods. Has vegan and vegetarian choices which may include İçli köfte, sarma, mercimekli mantı, tarhana soup (gluten free) and more. Open Mon-Sun 10:00am-11:00pm.


Venue map for İdil Mantı Evi
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4 Reviews

First Review by veganlife.

JyP

Points +28

Vegan
25 May 2024

Super Essen

Das Essen war sehr lecker und die Bedienung war auch sehr freundlich. Wir hatten vegane Sarma mit nicht veganen Joghurt (hat mein Partner gegessen und ich nur Sarma ohne Joghurt, hätten das bestimmt auch anders bestellen können), vegane İçli Köfte und einmal vegane Mantı für mich und nicht vegane für meinen Partner.
Haben auch mitbekommen, dass dort ein bisschen Englisch verstanden wird.

Pros: Essen war sehr lecker, Personal war sehr freundlich

ChantalPoulin

Points +2862

Vegan
04 May 2024

Very good traditionnal food

You can have a very good vegan version of the meal. The vegan manti with plantbase yogourt are really good and the içli köfte was amazing. I also loved the stuffed leaf wines. They don't have a menu so it can get complicated to understand what you will have if you don't speak turquish. We tought that the Içly köfte was a plate but its a köfte alone so it dosn't make a meal 😉 . The yogourt is one if the best I ever tried. The staff was really nice. I think the price is honest.

anacolladov_

Points +38

Vegan
28 Apr 2024

Great place!

A nice small restaurant with only a few dishes of the menu. The lady who served us spoke a bit of English and was super nice. They are informed about veganism and vegetarianism, and also have gluten free options. We had sarma (which is naturally vegan), İçli Köfte with soy and veggies and manti with vegan yogurt. Overall great service and good price!

Pros: Service, Food, Price

veganlife.

Points +136

Vegan
24 Sep 2023

Very Expensive

We ate two tarhana soups and vegan manti as well and paid more than 600 Turkish liras. Because only one tarhana soup was 90 Turkish liras. If I‘m supposed to talk about the taste, the soup was standard tarhana soup but the manti was a good option to eat. I don’t recommend it because it’s possible to find better options for that amount of money.

Pros: Manti with soy, walnut mixture, Good location

Cons: Very expensive




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