Hugo's Menu
This menu has been reported to HappyCow as veg-friendly. Let us know if it's not.
Dinner Menu
Sopas Y Ensaladas
$7.00
Tortilla Soup Flavored Dried Chipotle Peppers
$10.00
Fish Soup, Corn, Green Beans, Calabacitas And Chayote Flavored With Hoja Santa And Quelites
$16.00
Crab Salad With Green Tomato, Potato, Jalapenos, Tomato, Lime
$9.00
Bibb Lettuce With Creamy Cilantro Dressing And Garnished With Radishes
$9.00
Caesar Salad (prepared Tableside)
$9.00
Avocado And Mango Salad With Blue Cheese And Pumpkin Seeds
Entremeses
$12.00
Grilled Tuna Tacos With Guacamole, Napa Cabbage, Pickled Jalapenos
$8.00
Lentil Cakes Topped With Guacamole And Rajas Con Crema
$9.00
Rabbit Flutes Served With Crema Fresca And Salsa De Ajo
$8.00
Crispy Potato Tacos With Avocado Tomatillo Salsa, Napa Cabbage And Pickled Onions
$10.00
Small Duck Carnitas Tacos With Tomatillo Sauce
$11.00
Achiote Rubbed Tender Suckling Pig With Crisp Skin, Habanero Salsa And Tortillas For Rolling
$10.00
Grilled Octopus With Onions And Peppers, Served With Chipotle Tomatillo Salsa And Small Tortillas
$8.00
Pan Sauteed Grasshoppers Served With Guacamole, Tortillas And Chipotle Tomatillo Salsa
$13.00
With Wood Grilled Steak, Onions, Mushrooms And Rajas
$9.00
Small Lobster Taco
$9.00
Plantain Turnovers Stuffed With Frijoles Refritos
(3) $10.50
(3) Carne Guisada(beef Stew); Conejo Enchilado (rabbit With Guajillo Pepper Sauce); Costillas A Las Brazas (pork Rib Meat With Tomatillo Sauce)
$8.50
Rolled Fried Tacos Stuffed With Chicken, Served With Guacamole, Salsa Verde And Crema Fresca
$14.00
A Selection Of Cheeses Served With Quince Jam, Tomatillo Marmalade, Marcona Almonds And Candied Walnuts
Aves
$15.00
Pan Roasted Chicken Breast With Calabacitas, Green Beans Topped With A Mexican Crema And A Chilcosle Pepper Sauce
$18.00
Smoky Grilled Chicken With Ancho Chile Sauce, Avocado Relish, Potatoes And Tortillas
(2) $18.00
(2) Grilled Semi-boneless Quail, Served With Arroz A La Mexicana, Frijoles De Olla, Tomatillo Salsa And Tortillas
(3) $17.00
(3) Chicken Enchiladas Topped With Chihuahua Cheese And Your Choice Of Tomato-chile Sauce Or Green Tomatillo Sauce
$24.00
Braised Duck With Mole Poblano And Arroz Blanco
$18.00
One Poblano Pepper Stuffed With Roasted Chicken And Asadero Cheese, Topped With Pipian Verde And One Poblano Pepper Stuffed With Carne Guisada Topped With Pipian Rojo Served With Arroz A La Mexicana
$17.00
Mariscos Y Pescados
$45.00
1 1/2 Lb Split Grilled Lobster With Refried Pintos, Arroz A La Mexicana, Guacamole, Salsa And Flour Tortillas For Wrapping
$22.00
Butterflied, Marinated Grilled Vermillon Snapper With Arroz A La Mexicana, Squash And Green Beans Topped With Roasted Tomato And Serrano Pepper Sauce
$22.00
Grilled Rainbow Trout Stuffed With Seafood Tamal Topped With Pipian Rojo
$23.00
Shrimp Sauteed In Lime Garlic Oil And Served With Arroz Blanco And Ensalada De Nopales
$30.00
Whole (or Filet) Roasted Red Snapper With Tomatoes, Manzanilla Olives, Capers And Arroz Blanco
$25.00
Pan Seared Scallops Over Sweet Corn Bread With Rajas Con Crema
$21.00
Grilled Salmon, Summer Vegetables And Pipian Verde
Carnes
$18.00
Pork Ribs Marinated In Achiote Served With Black Rice
$19.00
Grilled Pork Tenderloin With Peanut Mole, Butternut Squash And Greens
$20.00
Wood Grilled Skirt Steak Smothered In Rajas, Served With Guacamole, Refritos, Arroz A La Mexicana And Warm Tortillas
$22.00
Braised Rabbit In Banana Leaf With Guajillo Adobo, Served With Jicama Salad And Comote Morado
$30.00
Wood Grilled Beef Tenderloin With Mole Negro And Wild Mushroom Tamal
$23.00
Lamb Marinated In Chiles, Onion, Garlic And Avocado Leaves, Then Slow Roasted In Agave Skin And Served With Chopped Onion, Fresh Cilantro And Warm Tortillas
$23.00
Slow Roasted Baby Pig Cooked In Banana Leaf, Yucatan Style With Pickled Onions, Arroz Negro And Habanero Salsa
$22.00
Roasted Goat Meat Pulled From The Bone, Served With Nopales Asados, Guacamole And Salsa De Habanero
$23.00
Tenderloin Stuffed With Squash, Mushrooms, Huitlacoche, And Chihuahua Cheese, Topped With Tomatillo Salsa
$28.00
Grilled Ribeye, Guacamole, Frijoles Refritos, Enmoladas And Ensalada De Nopales
$18.00
Tender Slow Cooked Pork Served With Salsa Mexicana, Cilantro And Onions
$14.00
Seasonal Vegetable Selection
Al Lado
$2.50
$2.50
$6.50
$2.50
$2.50
$4.00
$3.00
$2.00
$2.00
$1.00
$1.00
Ceviches Y Cocteles
$18.00
Lobster Cocktail
$12.00
Thinly Sliced Snapper With Tomatillo, Cilantro, Serrano Pepper, Lime, Seasoning
$12.00
Tuna Ceviche With Avocado And Mango
$11.00
Octopus, Avocado, Tomato, And Cilantro
$13.00
Lime Cured Red Snapper
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