Serves meat, vegan options available. Offers the typical U.S. Chinese restaurant dishes alongside Sichuan cuisine. Has a separate vegetarian menu with dishes contain vegetables, tofu, and vegetarian meats like fake pork, chicken, and beef (ask if contains whey or not). Open Mon-Thu 11:00am-8:30pm, Fri 11:00am-9:30pm, Sat 12:00pm-9:30pm, Sun 12:00pm-8:00pm.
Categories: Chinese, Buffet, Non-veg
3 Reviews
First Review by sawyer1126
Contributions +20
Excellent Fake Meats - Edit
We love the "beef" with green beans and sesame "chicken". Mixed luck with the pork. Vegetable egg rolls are great. Vegetable fried rice seems to be largely white rice with soy sauce, but the vegetables in it are great.
Contributions +50
good veggie meat options - Edit
veggie meat is vegan if unbreaded! many of the options come unbreaded too, we pay extra to go without the veggie orange chicken though because it's so good.
Pros: veggie chx in many flavors, big portions, cool atmosphere
Contributions +16
Incomparable quality! - Edit
This restaurant provides a certain degree of quality and elegance that, truth be told, probably surpasses that of Hong Kong its self. Above all, Hong Kong provides a remarkable selection for vegans and non-vegans alike; most notably, they offer a remarkable menu of analogue meats from "fish" to "duck" to "pork" and on. Over all, if you're visiting Lansing, please consider Hong Kong to satisfy your dining needs.
Pros: ridiculous veg selection , very clean, great hospitality
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