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KM 62 (at Hwy 1), El Pescadero, Mexico, 23310

Serves meat, vegan options available. Farm to table farm stand and garden restaurant. Has one vegan dish: grilled veggies with herbed green sauce, plus two other dishes can be made vegan by requesting 'sin queso' (no cheese): vegetable enchiladas and quinoa stuffed chili rellena. Also has several fresh salads from their own farm, and a vegan dessert (flax pudding). Sign points to Rancho Pescadero. Turn toward ocean on dirt road.

Categories: Lacto, Ovo, International, Organic, Mexican, Non-veg

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