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Henry and Marty Menu

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This menu has been reported to HappyCow as veg-friendly. Let us know if it's not.

Main Menu

Appetizers

Garlic Bread

$3.00

With Melted Provolone And Parmesan

Soup Of The Evening

Bowl $7.00

Cup $4.00

Seafood Chowder

Bowl $9.00

Cup $6.00

With Lobster, Salmon And Scallops

Pan-roasted Mussels

$9.00

Chefs Preparation Nightly

Korean Pork Mondu

$10.00

Pan-fried Dumplings With A Tamari Dipping Sauce

Calamari

$8.00

Pan Sauteed With Garlic, Shallots, White Wine And Capers

Vegetarian Pate

$8.00

Organic Sweet Potatoes, Caramelized Local Onions, Toasted Almonds, And Sundried Tomatoes; Served With House Pickled Vegetables And House-made Cracker Shards

Grilled Romaine Salad

$10.00

Add Bisson Farm Crumbled Bacon $12.00

With Pineland Farm Feta Cheese, Red Onions, Kalamata Olives And Charred Maine Backyard Beauty Tomatoes; Served With A Fresh Oregano Vinaigrette

Pear Salad

$8.00

With Pears, Gorgonzola And Roasted Pecans Over Mixed Fresh Greens

Caesar Salad

$6.00

Herbed Croutons And House-made Dressing

Organic Field Greens Salad

$8.00

Mixed Organic Greens; Served With Shaved Hahns End Cheese And White Balsamic Vinaigrette

Henry And Marty Classics

Chicken Picatta

$18.00

Free-range Breast Sauteed With Shallots, Capers, Lemon And White Wine; Served With Angel Hair Pasta And Vegetable Of The Evening

Beef Brisket

$19.00

From Bisson Farm, Slow-roasted; Served Sliced With With Mashed Organic Potatoes And Green Beans

Cuban Style Shrimp

$20.00

Jumbo Shrimp, Sauteed In A Spicy Garlic, Rum And Lime Sauce; Served With Jasmine Rice, Black Beans And Cuban Green Beans

Seafood Linguini

$21.00

With Jumbo Shrimp, Sea Scallops, Sun-dried Tomatoes, Artichokes, Kalamata Olives, Capers And Garlic

Paella Valenciana

$26.00

Saffron Basmati Rice With Chicken, Shrimp, Sausage Meatballs And Mussels; Served With A Creamy Lemon, Garlic Aioli

Thin Crust Pizza

With Bisson Farm Bacon, Caramelized Leeks, Provolone Cheese And Fresh Baby Spinach $18.00

With Pesto, Gorgonzola, Kalamata Olives, Parmesan, Fresh Arugula

Pasta With Henry's Red Sauce

Penne Or Linguini

With 100% Natural Wolfe Neck Farm Beef Meatballs $14.00

With Vegan Soy Meatballs (soy, Pecan, Cashew And Herbs) $14.00

Young Persons Portion Available $8.00

Served With Chefs Vegetable Choice

Fall Petite Entrees

Korean Tacos

$12.00

Two Grilled Corn Tortillas Topped With Bisson Farm Slow Braised Pulled Beef Short Ribs, House-made Kimchee, Sour Cream, Scallions, Fresh Cilantro And Ko Chu Chung Sauce

Pan Seared Breast Of Chicken

$14.00

In A Dried Organic Cranberry, Fresh Corn Sauce; Served With Himalayan Red Rice

Tenderloin Tips

$15.00

With An Oyster Creek Farm Shitake Mushroom Guinness Sauce; Served On A Bed Of Creamy Thyme Infused Polenta

Stuffed Crepes

$14.00

With Local Fall Apples And Goat Cheese In A Butternut Squash Sauce; Served With A Demi Mesclun Salad

Roasted Delicata Squash

$14.00

Scented With Maine Maple Syrup, Stuffed With Red And White Quinoa, Topped With A Drizzle Of Roasted Butternut Squash Seed Oil; Served With A Demi Mesclun Salad

Sesame Encrusted Heiwa Tofu

$15.00

Sesame Encrusted Heiwa Tofu Maine-made Heiwa Tofu Topped With Asian Slaw; Served With Saffron Rice

Shrimp Or Chicken Caesar Salad

Grilled Shrimp $15.00

With House-made Herbed Croutons And Dressing Grilled Chicken - House-made Jerk Spice Added If Desired

Fall Entrees

Sea Scallop And Lobster Cassoulet

Entree $28.00

On A Bed Of Wilted Baby Spinach, Topped With A Bisson Farm Bacon Maple Crumble; Served With Jasmine Rice And Evening Vegetable Petite

Roasted Atlantic Salmon

$24.00

With A Ricker Hill Cider Sauce And Creme Fraiche; Served On A Sweet Potato Pancake With Evening Vegetable

Filet Mignon

$29.00

With A Lightly Smoked Tomato Tarragon Compound Butter And Espanol Sauce; Served With Oven-baked Potato Fries And Evening Vegetable

Thick Cut Smoked Pork Chop

$25.00

From Bisson Farm With A Fall Apple Ginger Chutney; Served With Mashed Organic Potato And Evening Vegetable

Tempeh Saute

$21.00

Lalibela Farm Organic Soy Tempeh With Caramelized Leeks, Toasted Pumpkin Seeds, Topped With A Slow Roasted Heirloom Tomato Sauce; Served With Himalayan Red Rice And Nightly Vegetable

Maine Lobster

Market Price $

Steamed 1 1/4 Lb. Lobster; Served With Drawn Butter And Two Sides

Desserts

Espresso, Cappucino, Organic Fair-trade Coffee, Organic Teas

Creme Brulee

Classic Vanilla Bean Custard With Caramelized Sugar

Chocolate Nemesis

Silken Chocolate Torte Served With Vanilla Bean Whipped Cream

Maine Apple And Wild Blueberry Pie

Served Warm With Vanilla Ice Cream

Chocolate Layer Cake

With Rich Ganache Frosting And Vanilla Ice Cream

Pumpkin Bread Pudding

With Vanilla Ice Cream And Cinnamon Creme

Gingerbread

With Vanilla Ice Cream And Caramel Sauce

Gelato And Sorbet Of The Evening

From Gelato Fiasco

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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