Non-profit restaurant fighting food waste, serving vegetarian and labeled vegan lunch and brunch. Collects surplus food from grocery shops and prepares it into meals. Donates 90% of the food to charity, in addition to helping unemployed people and immigrants get into work. Located inside an old hospital building which is a cultural and wellness center. Lunch on weekdays and brunch on weekends. Reservation required for brunch, but not for lunch. Open Mon-Fri 11:00am-2:00pm, Sat-Sun 11:00am-3:00pm.
Categories: Vegan-friendly, Lacto, Ovo, International, Buffet, Salad bar, Beer/Wine, Take-out, Catering, Fusion