Chinese
Asian
Szechuan
Non-veg
Serves meat, vegan options available. Has a vegan stock which you can add to own selection of vegetables, rice and wheat noodles, mushrooms, tofu and cabbage. Open Tue-Sun 11:30am-8:30pm. Closed Mon.
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48 Windorah Dr, Point Cook, Victoria, Australia, 3030
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- Outdoor seating
- Accepts credit cards
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Last update on 27 Apr 2021 by craigmc
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Added by crispi_1971 on 27 Apr 2021
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3 Reviews
First Review by crispi_1971
carolineplant
Points +16
Spicy but great - Edit
Heaps of vegan ingredients to choose from. They only have one option for stock however and it is quite spicy. Still a great feed
Read moreGuest
ValeriaGalygina
Points +18
Go to place for comfort vegan food - Edit
I wish I could give this place 5*, plenty of vegan ingredients to choose from, which are all marked if vegan
Read moreUpdated from previous review on 2023-06-06
Guest
crispi_1971
Points +771
Not vegan, but vegan options - Edit
It works like this:
Read moreYou get a big plastic bowl which you fill with your choice of food, which is kept in two big display fridge.(meat eaters will obviously choose meat, but they have vegan options).
You then pay a flat fee based on the weight of the food (all food is priced the same), and you pay about $4 for the stock and bowls.
The food is cooked in the stock and brought to you at a table.
Updated from previous review on 2021-04-27
Pros: vegan options, cheap, huge serve, tasty and healthy
Cons: vegan food is the same price, only one choice of vegan stock (spicy cabbage), very busy between 1830-1930
Guest
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