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  • Veg-friendly Veg-friendly
    ( 3 reviews )
Contact +49-4022613167

Schauenburger Str.55, Hamburg, Germany, 20095

Serves meat, vegan options available. Vietnamese food eatery located a few steps from the city hall, in the former site of restaurant WakuWaku. Many of the main dishes can be made with vegan, mostly with tofu. There is one vegan starter, and the desserts are vegan. Casual modern interior with lot of seating. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-10:30pm, Sun 11:00am-9:00pm.

Category: Beer/Wine, Vietnamese, Non-veg

Reviews (3)

First Review by Pamina

Perfect for family and friends - Edit

HanoiDeli is the perfect restaurant if you want to go out for dinner with mixed family/friends of herbi- and omnivores.
The staff is super friendly and will answer all your questions whether a dish can be made vegan. The place is nice and although the kitchen is near the seating it doesn't smell. The prices are often lower than those of a delivery service but the food is 1000 times better! Only con is that the largest table is only suitable for up to six people (book in advance).
Overall a very nice vietnamese restaurant which i will definitely visit again.

Pros: Extremely delicious food, Low prices, Nice staff

Cons: Largest table is only for six people

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Great service, tasty food - Edit

At the time I was there the restaurant was nearly empty. Luckily I hadn't had anything to do with the food, wich is excellent. Service is also very good.

Pros: fresh, tasty food, good prices

Cons: not very cosy

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Great option in the city centre - Edit

There are lots and lots of veggie restaurants in Hamburg, but it was a bit hard to find one in the very centre of the city, close to the touristic highlights, that was open for lunch on weekends. I ended up at HanoiDeli and instantly liked it, although unfortunately it's not a vegetarian restaurant. Service was very friendly and the interior was spacious, modern and bright.
Almost all main dishes can be ordered in a vegan version, mostly with tofu. Unfortunately, the vegetarian or vegan options are not marked, though. I decided for a dish presented in the separate weekly menu, consisting of lemongrass, vegetables, tofu and mushrooms, served with rice.
I also had a tea made of fresh ginger and licorice roots, which was perfect against my cold.
There are three desserts which are all vegan and I opted for the sesame balls with a paste of nuts and red beans, and they tasted delicious, just like the main dish. Everything tasted really fresh and well balanced.

Pros: Great location , Tasty food, Friendly service

Cons: Serves meat

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