H&D Chay
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Vegetarian
Contact
0162-5117275
An Vietnamese restaurant serving soups, pasta dishes, rice dishes, desserts and more. Mostly vegan; Jan 2017 reported uses milk and honey. Open Mon-Sun 11:30am-11:30pm.
Category: Lacto, Asian
Reviews (3)
First Review by Dakini05Contributions +378
Average / Good - Edit
There are many interesting options such as fake meats, black tofu and a lot of different dishes.
I think the cooks use glutamate which enhances the flavors but can also not be well tolerated by certain persons. I had a coconut soup which was good, but slightly too salty AND too sweet.
Good Vietnamese kitchen, but improvements could be made. Careful: They use honey and regular cow milk in certain drinks!
Pros: interesting substitutes & tofus, large choice of food
Cons: flavor enhancers used, very sweet and/or salty
Contributions +24
exceptional selection - Edit
What makes this Vietnamese restaurant unique is the exceptional selection in fake meat. They offer normal white tofu but also black tofu and vegan chicken and duck.
Pros: vegan chicken & duck
Contributions +299
Delicious! - Edit
Authentic Vietnamese cuisine. Most of the dishes come in four variations: tofu, organic black tofu, fake chicken or fake fried chicken. The portions are great and good value for money. I also like the interior (wooden tables and benches). Happy to have now an alternative to the always crowded Hamy restaurant!
Pros: great variety of dishes, well sized portions
Cons: no credit cards
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