Hail Seitan
Contact
7722831413
Vegan collective at Coachwerks in Hollingdean, a community arts centre that lays host to private art studios, an organic wholefood shop, and a vegan bar. Serves vegan food, raw dessert, and full Sunday roast. Thursday 2-course dinner is by reservation only as is every Friday's 3-course pay as you feel meal -- see its webpage for details. Open Wed 10:00am-5:00pm, Thu 10:00am-4:00pm, Thu 7:00pm-10:00pm, Sun 1:00pm-9:00pm.
Category: Vegan, Organic, Western, Fast food, Take-out, Catering
Reviews (3)
First Review by NickysrContributions +153
Eclectic Veggie Haven + Brewery - Edit
Ryan and the team at Coachwerks are excellent. So friendly and welcoming, feels like you’re coming home. And the food is to die for! Supremely creative, we’ve been there a number of times and we’re always impressed. And did I mention there’s a vegan brewery on-site?!? Wish there were more vegan havens like this around :-)
Just make sure you check their Facebook page @HailSeitanVegan for their schedule and remember some days you may need to book in advance. (Thursdays)
Pros: Ever-Evolving / Creative Menu, Friendly / Casual Atmosphere, Vegan Brewery On-site
Contributions +4
Lively surprise - Edit
Sunday lunch with my Daughter and wife. I'm not vegetarian but have no issue with well designed well prepared and cooked or raw food. Our Sunday lunch was all of the above. The nut roast was so delicious I could have easily managed another portion. quiche was fab too. As a gluten free low carb eater I often find Vegan food uses too many carbs. This was perfect. Quirky cool building very friendly staff. Loved it will make it a regular stop. For them I hope it gets lots of business. For us I hope it stays a secret.
Pros: Ridiculously cheap Sunday lunch for 3 with 4 glass, Relaxed atmosphere. Cool small outside space. , Great food
Cons: Slightly limited choice , Nothing else , You need to ok eating in the "woodshed"
Contributions +96
Great food! - Edit
Hail Seitan is a quirky little vegan restaurant in the Coachwerks. Fantastic food, we went for Sunday lunch and had a homemade soy nut roast with roasties, carrots and a gorgeous gravy. With an on site micro brewery and wholefoods shop, this is an amazing venue and I'd urge you to support this small local venture. The food is made with love and the atmosphere is really chilled.
Pros: great vegan cooking, local brewery, wholefoods store onsite
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