Beer/Wine
Gluten-free
African
Ethiopian
Non-veg
Serves meat, vegan options available. Ethiopian restaurant offering a full vegan menu with dishes made of lentils, split peas, stewed greens, spinach and potato stews, and spiced carrots. Served on gluten-free injera bread. Open Mon 18:30-22:00, Tue-Thu 11:00-22:00, Fri-Sat 11:00-23:00, Sun 11:00-22:00.
2 Reviews
First Review by steinvieh
Loveveganfood12345
Points +60
Delicious - Edit
The vegan platter is so tasty and really filling. Lovely atmosphere and great cocktails.
Read moreGuest
steinvieh
Points +30
Delicious Ethiopian Food - Edit
I had the Yesome Beyaynetu (mixed vegan platter for one), which is basically 4 different dishes with a TON of bread, for £13. Delicious and very satisfying, would highly recommend!
Read moreGuest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 384 times.