Shiitake mushroom and veggies at Gyoza No Ho in Geneva
Donburi (without egg) and shitaki gyozas at Gyoza No Ho in Geneva
Tofu and shitaki salad at Gyoza No Ho in Geneva

  • Gyoza No Ho
    (3)
    21
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  • White Veg-options
Ovo
Japanese
Fast food
Take-out
Non-veg

Serves meat, vegan options available. Japanese restaurant offering vegan gyoza options (shiitaki mushroom and vegetable). House-made Japanese green-tea gyoza dough. Emphasis on local ingredients when possible. Sides are all vegan: miso soup, seaweed salad, and white rice. Dessert moshi may be vegan - ask when ordering. Relocated from Rue du Perron 12. Open Mon-Sat 12:00pm-2:30pm, Mon-Wed 5:00pm-11:00pm, Thu-Sat 5:00pm-12:00am. Closed Sun.

Venue map for Gyoza No Ho
© OpenStreetMap contributors

3 Reviews

First Review by MiniMina

Avatar Madika

Madika

Points +13

Vegetarian
26 Oct 2023

Do NOT recommend

There are no vegan options. The food and service are horrible. Worst restaurant experience ever. Check their ratings on Google maps and tripadvisor, people recount horrible stories and I think they are right as I had the worst restaurant experience of my life at this place.

Pros: Nothing, Nada, NA

Cons: The server's attitude, The gyozas, The ambiance

Avatar rachaelcamp

rachaelcamp

Points +171

Vegan
08 Nov 2021

Food is delcious

I live nearby so I have been wanting to check it out. On first glance there isn’t much for vegans, however, the egg can be removed from some vegetarian dishes on request.

I had the tofu, shitaki salad, donburi without egg and the gyoza. Everything was clearly made in house and was fresh and tasty. I am a huge fan of Japanese food, so I am happy to find some reasonably priced items food of this cuisine in Geneva.

Tofu and shitaki salad at Gyoza No Ho in Geneva

Donburi (without egg) and shitaki gyozas at Gyoza No Ho in Geneva

Avatar MiniMina

MiniMina

Points +265

Vegan
13 Mar 2020

Real Japanese Gyozas

Everything is handmade and ingredients are all handcut. High-quality gyozas. The staff is friendly and knowledgeable about the ingredients and Japanese culture. They have a set menu perfect for lunch break. Can't wait for them to open their new location !

Updated from previous review on 2020-03-13

Pros: Fresh ingredients, Traditional taste, Knowledgeable staff

Cons: Limited seats

Shiitake mushroom and veggies at Gyoza No Ho in Geneva

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