Guilt Free Bakery

I tried their muffins, cookies and also sticky buns - they were all great! I've been one of those girls obsessed with reading the ingredients label behind the every product and all the ingredients Guilt Free Bakery uses were seriously beyond my expectation. Can't believe the great taste and awesome variety they have with no sugar, no egg and no butter! I'm not particularly a vegan but I love how healthy but tasty it could get.

Congratulations on your opening.
May your bakery go well.

I first got to try these muffins and cookies from Guiltfree bakery a year ago, and I was amazed of them, because they were not only very tasty but healthy as well for your body. Furthermore I didn't feel that I'm getting fat or sick in my stomach. Therefore I strongly recommend to try these special delicates.

They offer unbelievably diet-friendly muffins and cookies, made with 100% organic whole-wheat flour. Also, they are sugar-free, dairy-free, egg-free and preservative-free. If you have lactose intolerance or diabetes, you can have their baked goods without worries. They use pure stevia for sweetness! Amazing!
The owner chef is from New York, so if you have a question, you can ask in English. she'll answer it nicely. Good to have this bakery in Korea! yay!